Chinese Food

Sweet and sour pork ribs

Share a red, bright and attractive sweet and sour pork ribs. How can we make a good product with red, bright and oily color? Why don't you use soy sauce? It's mellow and fragrant? How can I make this dish delicious without being greasy? What's t... ...

Braised prawns

I like to eat shrimp. The practice is changeable. Today I make a home cooked dish.

Hakka tofu

I'm a Hakka. My mother said it's February 2 today. This tofu is a must-have dish on our Hakka table.

Smiley face rice

Every time my brother is unhappy. I always make a smiley face meal for him. He will be in a better mood after eating. Maybe it's because there's love in it.

Beef Brisket powder

My friend pangguo said he could go out and sell it. After thinking about it later, you'd better not sell it. You'll lose your life.... do it for us if you have nothing to do.

Self made XO sauce. Good helper for fried rice and vegetables.

Casual meal bag

I've been steaming steamed buns and rolls a few days ago. I'm tired of eating without filling, so I created a filling. Get all the ingredients out of the fridge.

Baby lunch meat baby healthy recipe

I like food. Most of the time, I don't just like its taste. What's more valuable is the emotion. Let's just say that I am. Once I eat lunch meat, I suddenly feel the same as being accepted and warm. It's a mom's Bento that I had to take every no... ...

Curry Rice

It's necessary for lazy people. It's easy to operate. It's delicious and convenient.

Baibiandoupi roll

When I was a child, my mother did it for me. Now I also do it for my children

Carrot soup

Steamed dried sausage with chopped peppers

Dried tofu is a reprocessed product of tofu. It is one of the traditional bean products in China. It is also a delicacy in all major cuisines in China. It is rich in nutrition. It contains a lot of protein, fat, carbohydrate, calcium, phosphorus... ...

Pan fried chicken with Bunan

Chickens in all parts of the country are the rivers and lakes that cover thousands of miles. And Xinjiang Dapan chickens can form a Three Kingdoms with surging winds and clouds. There are three theories about the origin of Dapan chicken. One is ... ...

Korean barbecue galbi (with all-purpose soup)

Long looked up. He wanted to eat authentic Korean barbecue recipes. There's no need to go hungry to live or die in pursuit of the drama till spring. I'm in a hurry. Let's have a party together.

Pig's feet

Everything in the mouth can be bad. from the beginning of brewing, bad things came into being. The so-called make the best of everything..

Summer spaghetti

Good memories of the student days. A small stand for scraping cold noodles on the street. The crystal clear scraping cold noodles are drenched with unique brine. It's cool, smooth and spicy. I didn't expect the taste of childhood. I can make it myself.

Stewed beef tendon and radish

A year ago, my right hand suffered from tennis player ☹, I heard that it can be used to shape and shape, and it has become a home-made dish.

Bacon bread with Scallion

Bread makes many kinds of patterns. I'm very satisfied with this time. The bread is well kneaded. The finished product is very soft.

You can eat mutton without going to Xinjiang

I just finished the kebab yesterday. I want to eat Xinjiang food today. Don't bother to go out. Just make a mutton in the microwave oven at home that you can eat even if you don't go to Xinjiang.

Vegetable balls in tomato sauce

Many people don't like to eat garland. But it has a high nutritional value. It's good to make stuffing and stir fry with eggs. It's also often seen in hot pot. Garland garland is added into today's made meatball. The fried meatball tastes very g... ...