Chinese Food
All Recipes
Lazy sweet and sour ribs Rosemary
In the food industry, sweet and sour ribs always have a place. Although we have taught you how to make sweet and sour pork ribs before, for the lazy people, we always pursue a simpler way. This period of lazy approach. Do not cook sweet and sour... ...
Grilled herring in oven
The best diet. For you who love beauty
Stewed vegetables with chicken leg
The nutritional value of chicken leg contains protein, fat, thiamine, riboflavin, niacin, vitamin A, vitamin C, cholesterol, calcium, phosphorus, iron and other components. Moreover, the protein content proportion is high, there are many kinds, ... ...
Healthy lunch 21 (fried salmon + onion omelet + Lemon waterlogged radish)
Autumn and winter are the times when our bodies are most likely to lack vitamin D. One of the important ways for human beings to get vitamin D is to bask in the sun. When the sunshine weakens in autumn and winter, if you don't pay attention to t... ...
[Chinese restaurant] Zhang Liang's Specialty: sweet and sour pork ribs
Time flies. It's almost Christmas in a flash. No wonder I always say that time flies like an arrow. When I was older, I felt that time flies fast. When I was a child, I was looking forward to the new year's day. My neck was too long and I didn't... ...
Pork liver in cold sauce
I've also shared with you about the way to eat pork liver. It's hot or fish flavored. For pork liver, we like to stir fry a lot. Stir fry quickly. Dish will be served in a few minutes. It's a good match for Kwai Chi and fast food. Welcome to del... ...
Stewed seafood with Chinese Cabbage
In this season of Jiaodong Peninsula, when every family is preparing to store Chinese cabbage and radish in winter, the Chinese cabbage and radish stored now will be eaten in the spring of next year, and I like to eat stewed Chinese cabbage, ver... ...
Braised Abalone
I burned 50 wild abalones in one breath. Suddenly I felt a bit of local tyrants. I couldn't help it. My brother's friend airlifted a case from Qingdao. I'm afraid it's not fresh again. In mainland cities, I seldom make seafood at home. It's the ... ...
Fried rice with golden eggs
Fried rice with eggs is the most difficult.
Two color roll
The whole family loves pasta. Now make it by yourself. A bowl of porridge, a flower roll, a plate of salted vegetables Flat light but also meaning. -
Three delicacies
Three very common ingredients. When they are combined, they have a very unusual taste. This is the traditional home cooking of the Han nationality in Northeast China. It's very unique - three delicacies. This dish uses seasonal fresh ingredients... ...
Fat intestines with double peppers
Qingdao chef four treasures ingredients Co., Ltd., a customized experience center for the standardization of famous dishes and tastes
Fried noodles with bacon
When you are at home, you always don't know what to eat, especially on weekends. If you don't want to go out to eat, make your own noodles. It can be soup noodles. Fried noodles can also be one of three meals a day. It's simple and fast. It's be... ...
Stewed spareribs with black rice
This time, I use the bread machine to make black rice with ribs. This rice is more delicious. You can try it. Black rice is black or dark brown, rich in nutrition, high in food and medical value. Besides porridge, it can also make various nutrit... ...
Kwai chop is another simple, fast hand hard dish.
The sweetness of the meat dishes made with coke is very good. In a word, there is no need to put too much sugar in it. It will be too sweet. All these will be solved by coke. Don't worry about it properly. Sweet dishes are generally preferred by... ...
