Chinese Food
All Recipes
Stir fried pig heart with soy sauce
Stir fried pig's heart with soy sauce is a home-made dish I often make. It's a delicious sauce with a different taste of pig's heart. It's really great to have dinner. Moreover, from the perspective of traditional Chinese medicine, pig heart is ... ...
Pork floss
As soon as summer comes, it's easy for people to have no appetite. Just take two bites to solve the battle. Adults, let alone children, can eat whatever they like. Children who are still growing up can't make a cursory decision on their diet. On... ...
Rice with goose
I just want to talk about how a housewife can have dinner for 35 yuan.
Home style fried scallop with black bean and pepper
My husband likes stir fried flower beetle with black bean and pepper. Anyway, he is Cantonese. He can't eat spicy at all. In this way, he likes it very much. Even juice should be used for rice dressing. Usually, I will put some mints before I st... ...
Pickled onion
There are a lot of onions to buy. I just want to solve them as soon as possible. I don't like fried ones. Then marinate them.
Eat a different chicken
It's just a whim to eat a soft potato. But it's not my style to eat vegetables alone. Season with a chicken. Eat a different chicken.
Northeast version three juice stew pot (Huang Jihuang)
I always did this when I was pregnant. Recently, my colleagues said they wanted to show their family. Watching the dishes on the tall Kwai. Actually, a very simple fast food. Adhering to the principle of helping others, I dedicate the out of pri... ...
Grilled ribs with black pepper
It's too hot to resist the yearning for meat. No oil, no greasiness
Delicious miso and tofu soup
Very plain tofu soup. Delicious soup in summer. Super easy to do. Because it's miso soup base. The taste is clear but not light. Thick but not turbid. Very good to drink.
Mediterranean salad not alone
This Mediterranean salad is from the secret collection of star chef, but it's not difficult. The key is careful fire control. In this way, you can lock the sea flavor of mussels and shrimps. Let your tongue have a look at the Mediterranean style.
Peacock fish
Peacock Kaiping fish is the most suitable dish for the festival feast. It is not only beautiful in shape, but also has a good idea of happy reunion. Moreover, the fish cooked by steaming is more delicious, tender and smooth, nutritious, suitable... ...
Grilled leg of lamb in family oven
It's a good match for barbecue in summer, but what if you don't want to go out and want to eat delicious and affordable roasted leg of lamb? You just need to look at it step by step, and believe that I can succeed without foundation. As long as ... ...
Steamed mandarin fish
I love fishing. I often catch delicious fish in the Yangtze River. No one kills them at home. I'm willing to be responsible for the fish I've fished. I've developed my skills of fishing.
Langya potato
What did you like best as a child? My favorite is the three yuan bowl of Langya potatoes at the school gate. The crispy skin is wrapped with sauce. All troubles will be eliminated after a sip. Now you can make this delicious food with childhood ... ...
Kwai, hot and sour noodles
Hot and sour noodles are famous traditional snacks in Sichuan, Yunnan, Xiangyang, Hubei and other places. Xiangyang people in Hubei Province, commonly known as huoxiangkou sour and spicy noodles, have a good reputation in Xiangyang for more than... ...
