Chinese Food
All Recipes
Finger sucking delicious curry crab
When I went to the market, I saw a paste crab. I thought I had curry sauce at home. I just made a curry crab. I made the taste of a big restaurant properly. I couldn't let go of the soup.
Hand shredded eggplant Rosemary
Eggplant is probably the most meat like vegetable among all common ingredients. It's delicious. Eggplant can also reduce fat and whiten. It's the cheapest tonic.
Braised chicken and rice
I always like to eat braised chicken. Every time I go to the store, I order a large portion. It's delicious but not cheap. Ha ha ha. I think I'll make it at home. The taste is very good. Share the recipe of braised chicken with you.
Lazy quick noodles
I wake up hungry in the morning and don't want to go out to buy breakfast. I want to quickly make a snack to deal with it.
Beef Rice
There are meat and vegetables. Nutrition is balanced. It's suitable for all ages. -
Stir Fried String beans
This well-known traditional Sichuan dish. How many people must order food and dishes when they go to the restaurant. But why do restaurants have to order it? Because it's not easy to do it at home. After a lot of friends tried, they said that th... ...
Japanese style rice hamburger
When you hear hamburger, you will think it has nothing to do with Japanese cuisine. In fact, there is such a kind of hamburger in the streets of Japan. It's called the rice hamburger. I ate it once. I fell in love with it. Japanese culture is a ... ...
Exclusive stewed shrimp pot
Seafood is undoubtedly an essential delicacy on the table in this season. How to eat something new is an eternal topic. Today's main dish is prawns. We also have the cheesecake we bought a few days ago. So we want to combine them.
[stewed pork tripe with white radish] in spring, it can clear the lung and stop coughing. The soup is soft and fragrant.
My Beauty Baihe said. She coughed for more than two months after she had a good cold last winter. Another beauty, Jia Jia, said that her daughter coughed for a long time after catching a cold last year. The soup of pork tripe and white fruit and... ...
Xi'an steamed bun with preserved meat
Please read it carefully. I'll go over the package meeting in detail.
Bean dregs, chrysanthemum, shrimps, small bean foam
This is a favorite food for every family in Yantai. In my memory, I eat a large bowl every time my mother makes it. Bean dregs are rich in cellulose, hemicellulose and lignin. They can block the absorption of fat in the intestine, promote intest... ...
Gold eight treasures hot sauce
Just look at my signature. How much I like this spicy sauce Babao spicy sauce noodles is very delicious -
Sweet osmanthus with cheese
Osmanthus is a traditional famous dish of Han nationality in Zhejiang Province. It belongs to Zhejiang cuisine. It is made of pork with five flowers as the main material. Sweet osmanthus pork is crisp and tender. It has a unique flavor. It's sui... ...
Fried clam with onion
My friend followed me into a cooking machine. This girl can't cook. Let me try some dishes for her. Yesterday, she ordered an onion fried clam. I tried to fry this recipe without recipe. It's perfect in five minutes. It's so fresh, fat and simple.
Steamed oysters with garlic
Two days ago, I brushed a sound. I paid close attention to a food number. I demonstrated how to make steamed oysters with minced garlic. Delicious oysters. With minced garlic, I could meet the satisfaction of stimulating taste buds. I felt hungr... ...
Stir fried chicken liver with asparagus Rosemary
Spring is the best season for nourishing blood and liver. It is a good time for children, especially elders, to supplement nutrition and pay attention to health preservation. Crispy, tender and delicious bamboo shoots and sweet chicken liver are... ...
