Chinese Food

Braised yellow croaker with broad bean

Sea animal spaghetti

Little curly - Mom. I want cartoon noodles. Mom - shall we go to the supermarket? Little curly - wow. There are shells, crabs, seahorses, starfish and clownfish. Mom - do you like this and we'll buy it home and cook it? Little curly - Mom. I wan... ...

Braised meat

Fried rice with tomato, shrimp and egg

I woke up hungry at five o'clock this morning. I suddenly wanted to eat fried rice with tomato, shrimp and eggs. So I bought some materials to make a meal today. -

Stir fried sausage with green pepper

The large intestine of a pig is the large intestine of a pig. It is also called a fat intestine. It has a strong tenacity and a proper amount of fat. The stink of pig's large intestine is heavy. After being marinated, it tastes strong. Stir frie... ...

Stir fried lentils with minced peppers and spicy sauce

There's nothing wrong with the meal. Because my mother likes pancakes, she took the opportunity to borrow materials to make them. You can't eat spicy. Please control your hands_

Fried rice noodles

When you grow up, you will have a taste of hometown

Iron plate squid (don't go to barbecue after watching it or it will be a big sin. Ha ha)

I can also use the pan at home. I can enjoy it at home.

Chinese toon season food

If you like Chinese toon and tofu, I suggest you try this dish. I think this tofu is better than meat. Tofu has the outer layer of clothes, which increases the taste of tofu itself; plus toon, which must not be missed in this season.

Tomato beef Chickpea

Chickpeas are rich in amino acids and plant proteins. In addition, they are rich in iron and trace elements. It can make metabolism faster. There's also the prevention of obesity. Chickpeas are a low calorie food. And the fat content is also ver... ...

Steamed yellow croaker

Stewed pork balls and vermicelli with towel gourd

I like to eat loofah. Today, I use the meatballs I made a few days ago, and the soup stewed with vermicelli. Spring is the season for the recovery of all things. Various fresh vegetables come into being. Now it is the season for loofah to go on ... ...

Stewed vermicelli with Flammulina mushroom and tin paper

Flammulina velutipes is rich in B vitamins, vitamin C, carbohydrates, minerals, carotene, a variety of amino acids, phytohemagglutinin, polysaccharides, taurine, lentinine, aspartame sterol, cytolytic toxin, Donggu cytotoxin, etc. -

Braised prawns

To make shrimp, we use Duoli peanut oil -

Fried egg with cold melon

Cold melon is also called balsam pear. Cantonese generally call it cold melon. It is a necessary dish in summer. It can clear away heat and heat. It can clear eyes and detoxify.

Steamed Dongshan Abalone with minced garlic and vermicelli

Speaking of abalone, I have to mention our abalone in Dongshan Island. After all, we are abalone base here. Different from the past, the steamed Abalone with minced garlic and vermicelli mostly uses big abalone. This time, we choose the more com... ...

Spaghetti with eggplant sauce

Spaghetti is a good staple food during fat reduction.

Spaghetti with beef fillet and black pepper

Spaghetti, also known as spaghetti, is the closest pasta to Chinese eating habits in Western meals. There are many kinds of spaghetti. Each kind has its own name. Its length is poor. The kind of hollow spaghetti is called macaroni by some Chinese users.

Hand held pancake roll

Western food / spaghetti

My child is a pasta controller. He likes all kinds of pasta. Every time he goes out to eat Western food, he must order it. So his mother also learned to cook a variety of pasta.