Chinese Food
All Recipes
Western food - anise, lime, orange, grilled yellow croaker, honey peach, fish food, fitness, weight loss, cancer prevention
The western food is mullet. We don't have it here. Let's use big yellow croaker instead. We have finished the Italian ham. We will replace it with Jinhua ham. In Europe, this grilled fish is also the main course of Western food. Fish food - for ... ...
Marble Pound Cake - the simplest cake in history. 100% success.
Pound cake is the most basic cake. It has a history of more than 200 years. The reason why it is called this name is that its traditional practice is to follow a classic material ratio, that is, flour, butter, eggs and sugar should be 1 pound ea... ...
Yellow duck
This dumpling existed 2000 years ago. It's a real grass-roots food. It's a seasonal snack in Jiangnan. It's also called yellow feather duckling here.
Cough elixir - steamed orange
Every time a monkey child coughs, he doesn't like to take medicine. He uses his kill skill to steam the oranges. He directly puts the washed oranges into the pot to steam. I believe that many people are using this method to treat cough. It reall... ...
8-inch strawberry cake
My husband made a strawberry cake on his birthday. The cake he made is not only delicious but also healthy.
Shrimp dumplings with three delicacies
Dabao gave me a task before the holiday. I want to eat shrimp dumplings. There are yellow croaker fillings at home. With scallops and shrimps, they eat fresh eyebrows.
Orange and tremella soup
It's fresh and seasonal. You like it. It'll taste good if you add some oranges. Add some dates and Tremella. It's a good thing to keep your face. It's very nourishing and comfortable to drink. The fruity Tremella is soft and warm. It really matc... ...
Fried jade snail meat in XO Sauce
I remember when I was interning in a coastal city in the north, the happiest thing was that a friend brought all kinds of fresh seafood from the island. I like eating conch best. I brush it clean. It's like steaming crab. I steam it for 17 minut... ...
Crispy Apple tower
Back from a trip to New Mexico. Because of the food and drink along the way (the restaurant in Santafi is really great. The dishes in Mexico are very suitable for me). Back home, I said. Two people have gained one or two Jin. I picked up the fat... ...
Green pumpkin seed hard European bread with orange flavor
I don't remember which book said, what a baker needs is a chair that he can sit down and wait for. Bread has a magic power. The more anxious you are, the less light it will taste When you wait patiently for it to ferment slowly, it will produce... ...
Steamed orange with salt
I have been coughing for more than half a month. It doesn't work if I take any medicine. I didn't expect to be cured by this prescription. Let's have a try.
Spicy and secret shrimp tail wine and vegetable
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you how to make a ... ...
Tangerine peel fragrant rice cake
Kwai is a staple food. It can also be considered a dessert. It's very quick to do it. The volatile oil contained in tangerine peel has a mild stimulating effect on the gastrointestinal tract, promotes the secretion of digestive fluid, promotes i... ...
Beef with tangerine peel Sichuan classic cold dish
Chen PI goes into the dish. It has the functions of refreshing, relieving greasiness, invigorating the spleen and removing dampness. The fresh fruit fragrance makes the dishes taste more layered. For example, Chen PI beef, a classic cold dish of... ...
Fried Salmon Salad
Groundhog slimming breakfast salad Series III
