I haven't eaten fish for a long time. Today I bought vegetables. I saw that the bass in the market is very fresh. I bought two. I usually make bass by steaming. It's always this monotonous way to make fish. Children don't like it anymore. So tod... ...
It's a kind of bread I like very much. It's delicious. -
When it comes to English afternoon tea, the most classic is scone.scone The taste is between cake and bread. If you make scone soft and creamy, congratulations on your success. Scone can be used with all kinds of fillings, such as curd cream, an... ...
Every girl wants to have dessert for a few days. Bake a plate of Miaofu on the weekend. Enjoy one's afternoon tea.
Dim sum for baby [actually I want to eat it myself]
Queen's day. waste a day's time. Slowly boil the puree and wait for fermentation. Reward yourself with your own time to cook a very patient food. Pamper yourself. Start from pampering your taste.
The toast that hasn't been eaten. Change the way. It will become a hot delicacy. Hurry to make it. Garlic is fragrant, crisp and tender. It's a good snack. Every day upload recipes to learn to do the top three reward 50 yuan voucher for bean and... ...
Pound cake has always been one of my favorite cakes. It's not only its wonderful taste, but also because of its variety. This recipe is for long and thin pound cake. If you use the wide one, add it properly.
The small meal bag with tomato sauce. Light tomato flavor. Light color. Soft and fragrant. It's great to make breakfast and add food. It's OK to take fruits, vegetables, eggs and sausages ~ it's a versatile small meal bag. The shape of this smal... ...
Make a beautiful bread roll at home at the weekend. Tear it and eat it. -
Strawberries are the darling of desserts. Whether it's making mousse or cake, as long as there are strawberries, they will immediately become tall. So strawberries must be made several desserts when they are on the market. They are beautiful and... ...
Strawberries need to be changed in season
A super delicious dish
Liuxin cheese tower, also known as half cooked Liuxin cheese egg tart, is a popular dessert in Asia. Originated in Hokkaido. It is very popular in Tokyo, Taiwan and Hong Kong.
Zero failure is easy to operate. The sweet orange flavor Qifeng cake. The sugar orange peel made a few days ago is added to Qifeng cake. The baked cake has a light orange fragrance. It's super soft and delicate, and the taste is instant. Your fa... ...
Spring is coming. Everything seems bright in the warm sunshine. So, I decided to make some bright food to set off the warm spring day. Strawberries are the fruits of the season. With creamy white cream. No taste. Just color matching is beautiful... ...
Muffin's taste is more solid than cake's, but it's better to be simple and quick. It can also be made healthier with food ingredients. Today, I'd like to share with you a coarse grain muffin that doesn't need flour at all. Sweet sweet sweet swee... ...