Chinese Food
All Recipes
Trial use of the first version 3.5 electric oven cktf32gs for seafood baked rice Changdi industry
Like to eat rice, like seafood, like cheese. How much do you like them all together?
Changdi industry's first 3.5 version electric oven cktf32gs trial black sesame pancake
I've always been a pie stomach Although you can't buy the baked goods from your hometown in Northeast China, you still can't stop your heart from eating. You can't make authentic roasts. At least you need to have a magical taste. I just bought s... ...
Trial use of the first version 3.5 electric oven cktf32gs in Changdi industry [Hong Kong egg tart]
When I was in college, I ate Portuguese egg tarts for the first time in a mini shop in the East Lane of affiliated middle school. I can't help myself When I was just learning to bake, I bought the egg tart mold specially. However, the first egg ... ...
Changdi industry's first 3.5 version electric oven cktf32gs trial all wheat blackcurrant bread
I remember when Yilin was just opened, there was a kind of bread with miscellaneous grains. It made me eat all kinds of bread. Nuts and wheat aroma mixed together. It was very chewy. I never thought that I could make bread. But I love it. Food h... ...
Matcha cake
(if you make an eight inch round mold, the ingredients are - egg, 5 low gluten flour, 78g Matcha powder, 7g salad oil, 40g fresh milk, 40g fine sugar, 60g (added to protein), 30g fine sugar, 170 degrees (added to egg yolk). About 1 hour.
Trial use of the first 3.5 version electric oven cktf32gs in honey roasted chicken wings Changdi industry
The taste is of course a good stick. ~ never baked awesome chicken wings. The key is Changdi's first 3.5 version of the electric oven CKTF32GS to force ~ ~.
Blueberry Cheese Pie & the first 3.5 version electric oven cktf3 in Changdi industry
Baking temperature - 1. Pie 190 ° 15 min. 2. Pie 150 ° 35 min. 3. Decorate the surface with a few blueberries
Black sugar whole wheat raisin bread (less oil version) Changdi industry's first version 3.5
I'm in the third trimester now. The doctor's diet advice is - less oil, less salt, less fat and high protein. Eat more groceries. Strictly control body weight and continuously monitor blood glucose to prevent gestational diabetes. So I made this... ...
Strawberry cream puff with rich taste
The skin of the puff is crispy, the inside of the puff is mellow, the milk oil on it is light, and the fresh strawberry is sweet and sour. A small puff has four layers of taste. It's definitely many times better than the one bought on the market... ...
Cocoa and almond biscuit
I like everything about cocoa. what about you? This cocoa cookie is made with American Golden Mountain almond slices. Slicing is not too thick. I personally think it's better if it's thinner. The baking temperature and time are well controlled. ... ...
Original Qifeng cake (18L oven, 6-inch heart or 4 medium cupcakes)
18L small oven.. I hope I can help you with the small oven.
Matcha cake (green tea cake)
The taste is similar to longan crisp, the fresh of Matcha and the mellow of red beans. Perfect combination ~.
Matcha (green tea) crispy (no butter, no egg, vegetarian version)
Without the weight-bearing feeling of butter, the whole process only uses one bowl. And rubber scraper. What's more, it can also be made with ordinary flour ~ ~ it's also easy ~ ~ 6 pieces of finished product.
Deep fried low-temperature boiled sirloin with red wine, sheep sauce and peppermint butter
This dish is more complicated. But this way is to keep the delicious gravy as much as possible. The gravy is tender and the color is pink.
Microwave double skin milk
Simple Kwai dessert. Bring a sweet mood.
Serial [love dessert 1-shuflei] luxury show of love
There is a kind of delicate dessert that you can't eat in the dessert shop. Because its life span is very short, like a flash in the pan. It withers rapidly from the time when it leaves the oven when it's finished baking luxuriously. Only a few ... ...
