Chinese Food
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Happy rainbow cake roll (detailed steps)
It's gorgeous at a glance. The rainbow is the cake. I admit that I'm very resistant to the food related to pigment. But recently, the super hot and popular rainbow cake makes my heart itch. Not want to eat. Just want to do..
Baked sweet potato with cheese
Do it when you feel like it. Is that a fun life?
Wuchang fish (crucian carp) with bean sauce in oven
Wuhan is a stove. It's not necessary to go to summer. It's a very painful thing to stand by the fire in the kitchen in the late spring. Two or three dishes come down. It's full of oil and sweat. It's full of oil and light. It's hard to make it, ... ...
Breakfast series - Kwai toast (quick hand oven free version)
Toast of meow breakfast series - Sun toast. This kind of toast is crispy and crispy. It's mixed with egg flavor. It's different with black pepper and tomato sauce. At the same time, it can satisfy breakfast needs. It is a Kwai Fu breakfast that ... ...
Making of family small oven for kebab
I knew that it was OK to eat skewers at home. The oven was small. I used a toothpick to add two pieces of lean meat and one piece of fat meat. The meat was tender and delicious. It's better to be close to the exhaust fan when baking. It's just t... ...
Simple and childlike bacon buns
Bacon and black olive are the bases. They mix parmesan cheese powder and garlic powder respectively to make two kinds of salty bread. It's really popular with children and friends. It's easy to eat and delicious. Breakfast, afternoon, tea, night... ...
Children's holiday gift lollipop cake
61. We should give our children a little surprise. To tell you the truth, children are so happy now. There are all kinds of big toys on weekdays. Children's festival. Or make a little surprise for them. Spend less money. Eat healthy. Children mu... ...
Salmon with garlic (oven version)
I bought a big salmon. I'm afraid it's not fresh if I don't eat it right away. I still don't like the feeling of frying after frying it. So I thought about it. I'll bake it for a try. But the wood has lemon, and I'll add vinegar. It's delicious.... ...
Oven waffle
[delicious waffle in grid controlled oven] waffle. It also has a very vivid name called waffle. Originated in Belgium. It is a kind of pancake made of special baking plate. However, if you have an oven at home, you don't need to spend money to b... ...
Brown sugar and glutinous rice filling wife pie
Classic food. A message of love. I like my wife's cake filled with glutinous rice flour very much. It's soft and glutinous. It's served with crisp skin. Take a bite. Very beautiful enjoyment. My best friend called. About Xiaoju. Thinking that th... ...
Fresh shrimp and coke cake oven version
It's said that children love to eat. I love to eat too...
Mediterranean spiced salted biscuits for World Cup snacks
From mieerqiao blog - I'm used to sweet snacks. Do you always want to have a salty change. I always have that impulse anyway. This biscuit uses a mixture of dry spices called Italian spices. It's very Mediterranean. Stay up late or wake up early... ...
Hand painted lollipop cake -- Matcha cake body
About melting chocolate. I use pure cocoa butter chocolate for baking. The temperature is about 55 ℃. White chocolate is pure cocoa butter 32% white chocolate for baking. It is better to melt at about 30 ℃. About cake germ. I feel that the formu... ...
Rainbow pizza
There's some pepper left over from the stir fry. Add some other vegetables to make a rainbow pizza. In exchange for very good & quot; ~ ~ ~ this time, it's mozzarella cheese. Only the outside is crispy ~ ~
Red velvet cheese Cupcake
A beautiful cupcake. The color is made of red koji powder. The red is low-key but attractive. The decoration layer uses cream cheese and fresh cream. The taste is sour, sweet and not greasy.
Four kinds of biscuits to create incomparable crispness & special recipe of Changdi 3.5 electric oven
Pastry biscuits only need four kinds of raw materials. It is a very simple biscuit. The simplest pastry. Only butter, flour, sugar three raw materials. Called Scottish pastry. Because there is no liquid in the dough. The texture of the biscuit d... ...
Lemon cookies
Novice cookie making ~ ~ the last time I tried to make the original cookie according to one recipe, it didn't succeed. It was a little deformed after baking. It was not loose and too sweet. I found two recipes to combine. I was very satisfied at... ...
