I went to Provence last week. But I missed the time. I was not lucky to see lavender field. It's a bit disappointing. I brought back some lavender dried flowers for some thoughts. Recently I tried to make macarone with lavender. I didn't expect ... ...
Xiaomi sweetheart has a kind of love that can't be said. It's like the spring breeze and drizzle slowly moistening and silently watching her sweetheart. There's a kind of love that can't be said clearly but denies that she's the one she loves an... ...
Delicious tuna salad hamburger. In hamburger bread, black tartary buckwheat flour rich in dietary fiber and microelements is used. In addition, the stuffing with meat and vegetable is also used. It's healthy and nutritious. Praise.. (~ ~ by @ Connie Chen)
If you don't have an oven, you can try it. Just steam it in the pot. A bowl of porridge in the morning. Breakfast will be OK.
Fang Zi comes from Xiong guyuzi's book the ultimate pursuit of taste . The moist and refreshing lemon pound cake is excellent in taste and appearance. The pound cake is very soft. Butter is the key. Corn starch is added to improve the freshness ... ...
It's just because it's simple. It's used to grind your teeth while watching TV.
Because my husband suddenly wanted to eat, he did it. It was very simple and easy to do. You can try. This is the weight of two people. It is just fine. satisfy Mei
The name of Hokkaido Qifeng cake comes from the origin of its main material milk. The unique flavor of Hokkaido milk makes this cake taste different. But we usually make it ourselves. It's a bit impractical to use Hokkaido milk. So as long as it... ...
This toast pudding only takes five minutes. Add fried eggs to make oatmeal. It's a good breakfast in ten minutes. -
My family has too many people. 6-inch pies can't satisfy all partners. So I improved Jun's 6-inch recipe and made a 10 inch apple pie. Because the fried apple is sweet enough, I'll put less sugar in the bottom pie stuffing. Parents who are afrai... ...
Welcome to my official account of WeChat. Update the private video menu every day. Durian is such a food. It's really my arsenic. Your honey. The one who loves is crazy. The one who doesn't like is a thousand miles away. Today's baking free duri... ...
Add cheese and protein cream to casda cream. You can make fluffy and soft cheese shuflei cake. The cake is unforgettable once eaten, said Xiao. Believe it or not, I believe it. After a night's cold storage in the refrigerator, it's really nice t... ...
Mini puff of small steamed bread size
Suddenly, I want to make a cake roll. But the light cream at home is used up. I don't want to put jam in it. I see a box of baguifu coated cream cheese. Yes. Make a cheese roll. -
The cheesecake with rich fragrance and delicate taste must be infatuated by many people. This quick cheese cake is very suitable for family Kwai. ~~(by @ jingxinlian 1977)
I really like the solid taste of pound cake. With cranberries, raisins and walnuts, I eat one piece. It's full of happiness. Because of the heavy taste of butter and sweetness, it's best to match with a cup of American coffee. Of course, it's al... ...
I haven't eaten baked rice for a long time. It's really the light of activities. As soon as I put the rice into the heat-resistant container, my family said, Mom, you must be a foreigner's rice, right? Yes, it is. My food treasure. You know how ... ...
Biscuits are one of our favorite snacks. Especially my little baby. It's not fatal to see biscuits.. Almost all biscuits on the market have additives, including shortening and excessive baking powder, which are definitely harmful to the body. Ba... ...