Chinese Food
All Recipes
Fuqi paibao super soft super drawing
It's said that this recipe is the masterpiece of a four-star hotel master. It's super soft and thick milk fragrance. Just listen to this name to do it right. Heart is not as good as action. It didn't disappoint me. It's very delicious. Let's do it soon.
Pistachio butter cookies
I read teacher Jun's blog every day before I stepped into the baking line. I can't help but buy an oven by myself. I remember my first time using the oven. It was baking according to teacher Jun's butter cookies. I admire a boy of God level for ... ...
Spiced beef jerky
The picture was taken by mobile phone. It's a bit of a scum. If you dare not bite this kind of muscle, you can cook it for a long time. It's softer and rotten. Especially if you have a baby at home, you can also eat it. When buying beef, tell th... ...
Flower chocolate biscuit
Spring is coming. Biscuits must be fragrant.
Chocolate sponge cake
The sponge cake made this time is a Japanese egg sponge with heat transfer on the Internet. Even if the cocoa powder which is easy to cause defoaming is added, there is no problem at all. The success rate is high.
Cocoa, sweet potato and soft Europe
This recipe was seen from the named little kids in the lower kitchen. The original recipe was highly praised. So today, I just follow the trend to make it. I didn't expect that the taste of this soft European product is so good. It's delicious. ... ...
Raisin Muffin
The oil of this recipe is less than that of others. I'm afraid that the fat mm has no worries. The medium-sized 12 piece mold is used.
3 minutes baby snack popcorn
Every time my son passes by the cinema or school, he wants to buy popcorn. But I'm not sure about the smell of the sugar. It's also sweet and greasy. It's still made by myself. I won't put too much sugar. Let's start working.3 minutes, delicious... ...
Cranberry biscuit
Teacher Jun's classic Cranberry cookie recipe. -
Hongdousikang ~ yeast version
It's changed according to Jun Zhi's formula. Because you don't want to waste eggs, you can change the egg liquid into milk. It doesn't affect the taste either.
Dongling electronic oven condensed milk raisin toast
This is a very good milk flavor full of toast. I added a soaked raisin and a lot of condensed milk. So it's called condensed milk raisin toast. It's the Chinese method. The first fermentation is the Chinese dough fermentation in the refrigerator... ...
Baked potato with cheese
After you pay attention, you can view my carefully edited food recipes and slimming experience every day. -
Toast pizza
I want to make pizza temporarily. I'm too lazy to make pizza with noodles. Toast is the best choice. -
Nut and butter cookies
I learned this nut cookie from Mr. Jun. my baguifu light butter and walnut kernel make it very fragrant. Baguifu light butter is a kind of fermented butter with strong flavor, unique fragrance and a little bit of acid. It's better to make cookie... ...
French Vanilla pudding caramel pudding without cream
Wechat wawayi20 full time mother one. Pursue low-carbon and high-quality life. Like to do it by yourself, toss life, like western food, baking, cooking, sharing daily life and healing. Thank you for your support.
Super soft tea, sweet potato, sweet bean, soft European bag (imitating the original wheat Hill)
This is the sweet potato sandwiched soft European bag, which is as popular as the original wheat hill. When I saw this post, I grew grass. I took the time to try it immediately. It's really super soft taste. And the sweet potato QQ bullet is del... ...
Daoxiangcun pastry
The old people like to eat daoxiangcun pastry. A pastry is made in the cottage. The materials are randomly matched. Cheese is added. The finished product is delicious, said the old man.
Butter and cocoa cookies
Follow Mr. Jun to make cookies. This butter cocoa cookie comes from the recipe of Mr. Jun's nut butter cookie. I changed it a little. I changed the nut into cocoa powder. Because of the addition of baguifu light butter, the taste of cocoa cookie... ...
