Chinese Food
All Recipes
Barbecue
Li Jinji barbecue sauce
Stir fried bean sprouts with black fungus and carrot
In the spring equinox, the temperature is warmer. The most important thing for health preservation in this season is to prevent fire. In spring seasonal vegetables, bean sprouts contain many kinds of minerals such as protein, carotene, calcium, ... ...
Fried clam with ginger and scallion
Today's dish is fried clam with ginger and scallion. It's not clam. The appearance of oil clam is slightly different from that of flower clam. And the clams and oil clams are compact and chewy. But oil clams taste better than flower clams. They ... ...
Three color spinach
Many friends think that vegetables are not as delicious as meat. How to eat them is plain and light. Therefore, they don't like vegetables. But the following three-color spinach is easy to get. It's simple, sour and delicious. It's not only heal... ...
Pan fried fish with spicy sauce
I've wanted to eat grilled fish for a long time, but the epidemic is not over. Make yourself an appetizer
Braised spring bamboo shoots with high protein and low fat
Spring bamboo shoots are nutritious, fragrant and delicious. They can be used for cold mixing, frying or stewing. But to make delicious and nutritious home-made dishes with bamboo shoots, you need to master some skills. How to make delicious fre... ...
Chives and fenugreek
We all have a beautiful dream in spring. Spring represents the beginning of the year. There are new hopes, new expectations. The sun is shining brightly. Like it, like the newly unearthed buds, it is unstoppable. Each of us can't keep spring. Bu... ...
Beef noodles in crucian carp soup
Lao Li's stewed beef is made by my father. When making noodles in crucian carp soup, I think the noodles are too vegetarian. I'll take them out. Heat them up. The noodles in fish soup are delicious. With the full sauce of the stewed beef, the ta... ...
Children's Steak
It's said that the steak must be fried with butter. Is it directly fried? It would be a mistake to fry butter as a base oil. The right way is to add butter at the end. Let the butter smell into the fried steak. The aroma overflows.
Chinese toon roll
No matter steamed bread or flower rolls, many people only know how to add yeast. In fact, add two more kinds. The hair will be faster and better. The steamed bread and flower rolls will also be white and soft. Let's see what we can do.
Dumplings with leek
It's a whim to make dumplings. It's delicious -
Lettuce in oyster sauce
Family appetizer. Not only looks attractive, but also tastes delicious. It's simple. It's good for the disabled.
Cold cucumber roll
In spring, the dishes on the table are also turning green. The weather is warm. Sometimes, cold dishes are fresh and crisp. -
Northeast old style pot meat
Guobaorou looks like a simple dish. Actually, it's not easy to do it well. Many people can't do it well. It's not because the dish itself is difficult to do. It's because some skills are not mastered. So the guobaorou made is either too hard, or... ...
Fried quail eggs with honey sauce
The nutritional value of quail eggs is not lower than that of eggs. It is rich in protein, cephalin, lecithin, lysine, cystine, vitamin A, vitamin B2, vitamin B1, iron, phosphorus, calcium and other nutrients. It can invigorate Qi and activate b... ...
