Chinese Food
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Carp in oil
Family practice
Noodles mixed with peanut butter (with the process of homemade noodles)
As a native of Guangdong Province, I seldom eat noodles. But there is a baby who likes eating noodles at home. At weekends, I asked me to make noodles for him. So I made a meal of peanut butter noodles for him. I made noodles with flour. The spe... ...
Noodles with chicken sauce
Saozi noodles is a special traditional pasta with a long history. Saozi is diced meat. The color of the side dishes is also very particular. For example, white tofu, red carrot or tomato, green garlic, shallot, green leafy vegetable, etc. are bo... ...
Shredded lotus root with green pepper
In winter, the climate is dry, and people pay more attention to supplement. It's easy to cause the body to get angry and hot. Lotus root is slightly sweet and crispy. It also has high medicinal value. In winter, lotus root is the best food thera... ...
The meal was first-class. Sauteed dace with chili
The interesting thing about cooking is that the combination of the most common materials can produce a wonderful reaction. For example, the dace fish and pepper that I will use today. These two extremely common ingredients collide to produce unu... ...
Mushroom soup with carrot
A bowl of mushroom soup like this comes for three meals a day. It's delicious and nutritious. It's very fresh. It doesn't have too much seasoning. So it tastes original.
[fried squid with shrimp sauce and mustard] is it difficult to stir fry at home? Cantonese teach tips.
In Guangdong, it's necessary to judge whether a plate of stir fry is good or not. It depends on whether this dish is hot enough. Today, chef Li Qiang teaches you a classic Guangdong stir fry - fried squid with shrimp sauce and mustard blue. Stir... ...
Sesame intestines powder
Kwai fix buddy. steamed up in the morning. Steamed up quickly. Fast love is convenient. Do not like sweet snacks for breakfast. Try small partners for ten minutes.
Firewood chicken (family version)
My wife likes to eat firewood Turkey. I searched the Internet and made it with my own ideas. My wife said it's tasty. I'll write it down quickly and it will be usable next time.
Steamed bun with vermicelli and carrot
[3177] this is a story about the Revenge of my mother's treason, including salt, carrot, oil and vermicelli No.8 recipe of Qianqing guiding Road 2018.12.16
Steamed spareribs with black bean sauce
Some time ago, I went to Guangzhou to sign for a sales meeting. I had Cantonese morning tea by the way. When I came back, I paid special attention to my two colleagues from Guangzhou. They were so weird that they thought I had taken the wrong me... ...
Fish head with chopped peppers
Slobber Kwai slobber. Don't think it's hard to make. Actually, it's very simple. It's very quick. My family also likes it very much. Every time I do it. The first CD must be it. Winter. This dish of spicy food is on the table. The saliva is comi... ...
Fried noodles with mushroom and vegetable in chicken sauce
It's winter. It seems that you have a good appetite all day long. You get hungry in the morning. You want something solid. But breakfast can't be too exciting. Then you can have a quick fried noodles with chicken, mushroom and vegetable.
Steamed bun with fresh flavor
Mix vegetable fillings, dumplings and steamed buns with [fresh chicken sauce of Madame Le] for nutrition and health. Meat flavor can also be tasted with plain stuffing, especially the steamed bun. The bun is soft. The stuffing is delicious, salt... ...
Dry fried kidney beans -- air frying pan super low oil vegetable
The essence of dry fried kidney beans is to dry them and remove the water. Using air fryer to avoid the burden of heavy oil does not lose the taste of fried. Kill two birds with one stone. -
Winter solstice dumplings - fried dumplings with radish meat
Dumplings play an important role in my family. Children love to eat them whether they are steamed or fried. Today's fried dumplings are home-made radish meat.
