I didn't finish making sweet potato and taro yesterday. So I have today's snack. Don't ask me why I use black sesame instead of white sesame. Because I only have black sesame on hand. I don't want to buy white sesame specially. Because it's a wh... ...
On the morning of Laba, we have the custom of eating Laba porridge before the sun comes out. If we eat late, we will get red eye disease (haha. Actually, red eye disease has nothing to do with it). I used to get up and do it before dawn. Then I ... ...
Today's Laba Festival, of course, needs Laba porridge. Last night, when I was sleeping, my family's granary turned over and looked for eight kinds of raw materials, and they were solved. Cold winter morning. A bowl of fragrant, soft and glutinou... ...
As soon as you enter the lunar month, especially from the first day to the eighth day of the lunar month, the atmosphere of the new year is more than one day. The twelfth month of the lunar calendar (called the twelfth month every year). The eig... ...
Health and beauty
Please note - the quantity I have here is the quantity of all the ingredients in a sea bowl. There are two old people, four adults and two children in my family. Parents can increase or decrease according to their family size.
Tofu is one of the representative vegetarian dishes. I hope you like it today.
Today is Laba Festival. So Laba porridge is indispensable. Laba porridge is a kind of porridge which is made by many kinds of materials in Laba Festival. It is also called Qibao Wuwei porridge. Eat Laba porridge. To celebrate the harvest. Has be... ...
I used to like eating Wahaha Silver Road eight treasure porridge. So I tried to make this porridge for the first time. I didn't expect to succeed. And it tastes good. Hahaha.
There are two bags of marshmallows at home. Try to eliminate them. Ha ha. I made peanut nougat. It's delicious. I can add another 20 grams of butter, but I don't like that.
The first time you do it, you succeed
During the Spring Festival, we usually have to keep the Spring Festival. Watching the Spring Festival party. The family sat around and chatted. As a senior foodie, we can't be idle at this time. Eating melon seeds? Out. I can make a delicious sn... ...
I've learned how to make nougat recently. I've seen the light cream version before, because there is no food thermometer at home for less baking. Forget it. The marshmallow version is simple. It's delicious. Actually, our family don't like sugar... ...