Chinese Food
All Recipes
Asparagus, egg and corn cake
It's a delicacy that belongs to spring. In terms of appearance, it can also be called bamboo for spring . Fresh asparagus, okra and peas. After Kwai Shui, the corn and egg are added. Egg is coarse grain and vegetables. Nutrition is balanced. A d... ...
Braised Beef Brisket with pumpkin
Eat healthy and have a long aftertaste
Leek and egg pie
The pie made of leek and egg is very delicious and not greasy. It is suitable for breakfast and dinner. This kind of pie has simple raw materials and detailed graphic steps. Your favorite chef can finish the recipe before starting. This recipe i... ...
Fried leek box (oil-free version)
Leek box is a very popular traditional snack in northern China. This recipe is a way of my hometown in Linyi. It's called collapse baozi in my hometown. It's similar to leek box. It's just like burning without oil. Now I often do it at home. It'... ...
Thin meat soup with leek
The leek in spring is fresh. The thin meat soup of leek is sweeter... Let's do it. It's a simple homely dish. It's delicious...
Kwai egg pie
Fast and delicious fast food Kwai.
French fries & smiley potato cake
Meow. She loves McDonald's fries very much. Recently she caught a cold. She tried to cook them for him at home. She even liked them very much. The taste is not bad
Spiced tofu brain (bean curd)
At five o'clock every afternoon in our community, there is an old grandma who sells five fragrant tofu brains. Every time her son passes by and smells the smell of bean flowers, she can't wait to serve a bowl of tofu brains. She says it's smart ... ...
Steamed bun is soft and doesn't collapse (with the method of fennel pork bun)
Making steamed buns is really my weakness. Every time I make steamed buns, they look ugly and collapse. So I've given up making steamed buns. Every time I want to eat a bun, I ask my mother to make it. Just yesterday my mother came to my house t... ...
Crispy and nostalgic snack -- fish skin and peanuts
My husband likes to eat fish skin and peanuts. He usually puts a can in the car and an office. He thinks he can make it for him. He can't stop eating it when it's crispy and delicious.
A refreshing dish of cold purple cabbage in summer
Warm weather. A cold purple cabbage Kwai Tai. Here's a quick appetizer. A purple cabbage can mix a lot. It's OK to tear three or five leaves.
A small cold dish with hot and sour fungus
Cold agaric is a very suitable cold dish for young and old people, especially in summer. At the end of the article, I remember to finish reading the tips. Like friends can collect or pay attention to Oh.
Golden mushroom with vegetable flavor. Kwai Chi is a fresh and soft dish.
A lot of people like to eat Flammulina velutipes. They are usually used to fry eggs, boil soup, fry, barbecue and rinse hot pot. Today Kwai Yu will share with you the crisp feeling of golden mushroom with vegetable. After cold water, it will be ... ...
Making bacon from Peanut Seedling
I saw peanut seedlings in the market. I bought them before I ate them. They taste light and crisp. -
Steamed perch
Perch can retain the freshness and tenderness of the fish to the greatest extent after pressure steaming and roasting. Put the fish into the import and spread the delicious taste from the mouth. Ginger, onion, coriander, pepper and other ingredi... ...
A simple and delicious home dish
Basically, I love bean products. Today, I'll share one thousand pieces of salad. Like friends can collect and pay attention to Oh. When you have time to do it. Tips at the end of the article. Do it after reading.
Dried silver carp with bean and drum
Nutritional analysis silver carp is a kind of high protein and low fat food. It is also suitable for patients with hyperlipidemia. Traditional Chinese medicine believes that it is sweet and smooth, good at nourishing the spleen and stomach, and ... ...
