Tonight, I also used the refrigerator stock to stir fry a stewed sliced pork with agaric and onion. Recently, onion is very hot. It has a positive therapeutic effect on many diseases. Let's eat more.
There is rice in this eight treasure porridge, so there is no job's tears and red beans.
As a native immortal (Xi'an people), in the golden autumn, every time I walk to Zhonggulou Huimin street, I will see a long crowd in front of Huanggui persimmon cake stall. Foreigners will buy a little more. Let the shopkeeper pack it. Ordinary ... ...
I've been lazy for two days without a recipe. Today I'd like to offer you a big dish - Sichuan style casserole - radish and lamb chop. It's a season to eat mutton. Xiao ou, a girl who was far away in Chengdu yesterday, asked me how to steam lamb... ...
Milk is rich in protein, calcium, vitamins, mineral elements, carbohydrates and nutrition. It's very comprehensive. It's very difficult. Moreover, milk is the first product for whitening and also the best product for breast enhancement. Peanut c... ...
Every time you make a India flying pie at home, you have different feelings. When you pull a thin mask like a cicada, you can give free play to your creative space. It can be sweet, or salty, fruit mix or Bacon sausage. It can always be followed... ...
I really like Lao She's Spring Festival in Beijing. On this day, every family cooks Laba porridge. Porridge is made of rice, beans and dried fruits. It's not porridge. It's a small agricultural exhibition.
Steamed fish is not only delicious but also simple. It's a must for office workers.
A simple Kwai dish.
I used to like my mother's boiled meat slices. But now I'm abroad. I can't see her, let alone want to eat her boiled meat slices once. So I have to do my own thing. So. In many operations and failures. Produced the taste of mother. This dish is ... ...
It's time to eat Chinese cabbage again. At this time, the North cabbage and radish are the main winter storage vegetables. In our local countryside, there is still the habit of cellar cabbage and radish. In the old days, Chinese cabbage was the ... ...
After giving birth to Xiaobao, I was very weak in constitution. I took the baby by myself again. My face was pale and dizzy. I ate Babao porridge for breakfast for a whole month. The effect was obvious. My face was white and I had a lot of red s... ...
It's new year's day. I wanted to go out to eat for my family. However, there is no atmosphere when I want to go out to eat. It's better for me to make a table of vegetables for him if I don't make a move. Ha ha
My husband thought that there was nothing new about the meat during the festival. He didn't eat too much. So he cooked a dish that was easy to eat and appetizer. I didn't expect to eat all of it.
You can put some noodles in soup with cold dishes.