Chinese Food
All Recipes
Fried egg with leek
When you don't want to be a troublesome dish, it's simple and nutritious.
Peanuts and peanuts
Flowers gather and brocade. Willows contain smoke. In a twinkling of an eye, the spring girl has not gone far with her long dress. The sudden heat tells us that summer is coming. The weather in Beijing is like an emotional woman. At one time, it... ...
[easy to learn] Wuwei peanut
Well, the world cup is coming soon. It's a must to cook peanuts. Let's have a bowl of peanuts today.
Sweet potato slimming soup
Purple potato is delicious and healthy. For girls, the biggest benefit is to nourish the stomach and moisten the intestines. Regular eating is certainly a contribution to slimming. One is steaming. But when summer comes, my favorite is sugar wat... ...
Mung bean red Smoothie
Mung beans can clear fire and relieve heat, red dates and wolfberry can replenish blood, especially the red skin outside peanut.
Braised fish
I love fish when I grow up by the sea
Chinese Cake DIY traditional mung bean cake (Dragon Boat Festival snack)
I shared the method of table mung bean ice cream before. Although the process is simple and rough, it still takes a little time. The happiest thing is not to shop together. It's not to have fun together. It's to cook and bake together. It's a bi... ...
A beautiful Soup for nourishing blood and beauty lotus root, peanut and pigtail soup
Lotus root peanut pigtail soup. A beautiful Soup for nourishing blood and beauty. Lotus root's sweet powder, peanut's fragrant glutinous, pig's tail's soft and smooth. It makes people happy, warm and delicious
Stir fried beans
It's another year to eat beans. They are nutritious and healthy. Fried beans are simple and delicious.
Spanish mackerel dumplings
Spanish mackerel should be caught in the fresh sea. The taste is fresh and tender.
Finger sucking garlic fragrant bone
I went out to play for several days. I always thought it was wrong. I thought for a long time. It was the reason why I didn't cook. Look at my promise. Fan Shao also said. I haven't had a good time outside these days, so my first task is to get ... ...
Steamed perch
I really don't want to stay next to the lampblack in summer. Steaming vegetables has become the choice in summer. This is a simplified way of steaming fish from the old lady Jiang Xianzhu.
Fried eggplant cake
In summer, it's really delicious to have eggplant cake fried crisply and cold mung bean porridge. It seems that the eggplant cake which takes a lot of time is very convenient if you master the skills. Let's try it.
Wonton with tomato and Spanish mackerel
Generally, Spanish mackerel dumplings are made of Spanish mackerel meat and leek. Once I thought of the fish in tomato sauce. Since the fish and tomato can be matched, they can also be used as fillings. I made such dumplings once. My son likes t... ...
