Chinese Food
All Recipes
Spicy hoof with wine
As the brain powder with twelve sharp flavors. As the last main course of taste war, how can people miss this dish
Pickled cucumber
My own cucumber. It's very organic. I'm afraid it's a pity to throw it away. Let's Pickle it.
Cantonese moon cake
The Korean uncle has come to China. The aunt says he likes moon cakes very much. But there are no mooncakes yet. So I bought materials online and made moon cakes for my uncle. This time I made three. There are red bean paste, black sesame and wh... ...
Red Bean Bun
Delicious red bean paste. With soft and strong bread. That's a wonderful match by nature. How sweet and delicate the bean paste is? How soft and strong the bread is. Start with me.
Taro Cake
The experience of the first time is improved. The taste of the powder is improved. Everyone says it's delicious. It's super satisfied. It's successful. Stir fry all the materials. Then put the powder on. Steam in the pot. It's successful.
Home style kung pao chicken
My husband likes this dish. He goes to the restaurant every time. It's not clean outside. He learns to make it himself. It's not hard to make it. I hope friends can try it. It's delicious.
Scrambled egg with tomato
It's a dish for cooking Especially eggs
Complete introduction to handmade moon cake - Cantonese mung bean sand moon cake
75g moon cake mold. According to this formula, about 8 mooncakes can be made
Kung pao chicken
Mom brought a lot of peanuts from her hometown. I didn't know how to digest them for a while. Add some cold dishes when cooking. It's very delicious. These two days, I fried a lot in oil. I can still mix cold dishes and make delicious kung pao chicken.
Roasted tenderloin with hot and sweet sauce
This roasted tenderloin. It's sweet and spicy. It's unique. Simple curing. Simple baking. In summer night. Eat home-made barbecue. Drink beer or sour plum soup. Special summer comfort. Meat. Seems to find a reason to exist in any season.
Crispy Chicken Nuggets, a popular dish for drinking
Every time a husband's friend comes to visit us, it's natural to have a few small dishes with wine, a cucumber and peanuts. It's estimated that this is the case at home. Although it's delicious. For a long time, as a host, I can't help feeling i... ...
Xiamen Sha Cha noodles
Xiamen Sha Cha Mian is a famous snack in Xiamen. It belongs to Fujian cuisine. It's not Cantonese, it's Southeast Asian cuisine soup with bright red color, salty, delicious and spicy taste, reasonable nutrition collocation. At that time, it was ... ...
In autumn, light snacks, wine, vegetables and salted peanuts
I haven't been to the supermarket for a long time. I went to the supermarket for a walk. Suddenly, I remembered that my colleagues recently discussed the peanuts with shells that children love to eat. I found peanuts. I saw only a few peanuts wi... ...
Braised prawns with garlic and vermicelli
I like the taste of shrimp and worry about the pollution of the sea. So, I took a photo on No. 1 net and said it was the Atlantic Ocean deep sea Arctic shrimp. Pinch your head. Rinse. Prepare simply. Think of the delicious smell when you open th... ...
Bitter chrysanthemum salad
Make your own sauce. It's fresh and not greasy.
