Chinese Food
All Recipes
Nourishing kidney, nourishing blood, removing dampness and nourishing congee
Mei Mei's mini food substitute, I am the protagonist. On January 20, Jingdong heavy start. Mei Mei's mini series electric rice cooker trial report ~ traditional Chinese medicine pays attention to four seasons of health preservation, that is, nou... ...
Laba porridge (Babao porridge)
Babao is also known as Laba porridge, Buddha porridge and traditional festival food of Han nationality. It's a kind of porridge made of various ingredients in Laba Festival. According to the old stories of Wulin, written by scholars in the South... ...
Peanut butter biscuit
It was done when I was at home at the end of the year. It was given to friends far away. It's a delicious biscuit. The recipe comes from the flying snow without frost. I did it several times before and after. For the first time, my cell phone ra... ...
Peanut cake. A substitute for hazelnut cake in langyabang
The hazelnut cake in the langyatang is so hot. I made it, too. But I replaced the hazelnut with peanuts. So it can only be called peanut cake
Stir fried pork heart with tea sauce
There are peanut kernel, sesame kernel, fish sauce, shrimp, spices and so on in the sauce, so it's delicious, fragrant and sweet. It can be used to make more fishy ingredients to freshen and deodorize. So. I took it to fry a pig's heart. Pig hea... ...
Street snack meal based cooking
Street snacks in my hometown. Mom's fried food tastes best
Cranberry peanut nougat
It's cold. I began to make nuggets for the children. All the materials I made are the best. So the finished products are delicious and don't want to be. They have strong milk flavor. I can't stop one by one
French soft bread without butter
I really want to make bread without high gluten flour and butter. This experiment can be said to be perfect. French soft bread made with yijiangpu powder and peanut oil, soft and loose, fragrant with black sesame, sour and sweet with raisins. It... ...
Peanut nougat
Prepare some sugar for the new year's Eve at home...
Nougat
Nougat refers to the candy made of roasted nuts and honey. It is divided into soft and hard. The soft one is white nougat made of protein. The hard one is brown. The caramel is made. The taste is hard and crisp. This paper introduces a soft noug... ...
Peanut kernel cake with brown sugar
You can often eat brown sugar cake in the school canteen. Now you can't eat it during the holiday. You'd better do it to understand your appetites. There is peanut kernel at home. I sprinkle it and steam it together. The taste is amazing.
Fried peanut
When I was a child, my parents often fried peanuts to eat. No matter you drink or you don't drink, you love the crispy smell ~ ~ at that time, the conditions are not like now. Cooking is a big iron pot. Cooking is the kind of stove that needs to... ...
Oatmeal with nuts and milk
Nutritious breakfast porridge. There are dairy products, dried fruits, nuts and staple food. It's nutritious and delicious. One bowl of porridge is full of energy in the morning ~ -
Steamed bun (with radish, agaric, vermicelli and egg stuffing)
I'm tired of steamed bread. I mix a stuffing with the ingredients of my family. Steamed bun. I get up in the morning and heat it up. I drink it with a bowl of porridge (or porridge with grains, or soy milk). It's very simple and quick. I don't n... ...
Drunkard peanuts
In my memory, when Dad drinks, he likes to grab a handful of peanuts more than fish and meat. So this Spring Festival. Decided to make a plate of drunkard peanuts for Dad.
Nougat
No gifts this year. Only peanut candy
Fried eggs with zucchini
Zucchini is always fried with eggs. It's good for baby. It's soft when it's cooked. It's suitable for baby. Adults eat well.
Shanxi fried rice cake
New Year's cake must be eaten.
