Chinese Food
All Recipes
Quick home dishes - a riot of colours sausage Kwai green beans.
There are children at home. When cooking and cooking, they will first consider him. They should not only pay attention to nutrition, but also change their patterns frequently. Otherwise, after eating a certain food several times, they will certa... ...
Cook tofu with minced meat
I have to say that I haven't cooked such a dish for a long time. Recently, I feel my soul is returning to Sichuan cuisine ~ ~ tofu is really a good thing. It's both nutritious and delicious. It's one of the most common food at the family table. ... ...
Spring roll
Every Spring Festival, my mother will make some spring rolls for us to eat. That's the taste of Spring Festival. The taste of maternal love. Now my daughter also likes the strong taste of family love. So under the guidance of my mother, she has ... ...
Fried duck meat
Novice on the road.
Spinach with dried parsley
Spinach is rich in nutrition. Spinach contains a lot of vitamin K. It can greatly improve the effect of calcium supplement and promote the deposition of calcium into bone. The tofu rich in calcium and protein, plus spinach rich in potassium, mag... ...
Rice with pork chop and curry
Our children like pork chops. Today, I cooked pork chops at home with him.
Sichuan spicy chicken full of joy
I've eaten many versions of spicy chicken. But many of them are scattered in a pile of chicken. I just want to say that the chicken is authentic only when it's full of peppers. At least I look happy. For the first time, please give me more advice.
Stir fried pork blood with garlic slices
Pig blood looks average, but its nutritional value is very high. Pig blood is rich in iron. It is 2 times of pig liver, 18 times of eggs and 20 times of lean meat. It can effectively prevent iron deficiency anemia. Pig blood contains very little... ...
Diced vegetables with black pepper
Some time I added carrots and potatoes to the legs of the roasted rabbit. The fat man said it was delicious. It's not easy. Because I like some of the remaining sweet potatoes. I added them.
Pickled dried carrots - fresh porridge and vegetables
When I was a child, there was nothing delicious. In winter, every family would dry radish strips and marinate them. On our way to school, we always turn to the door of the house where the radish is drying. Then grab a few and run
