Chinese Food
All Recipes
Braised chicken leg with potato
There are children at home. Many mothers think it's the same as me. Children's taste should be considered before cooking. It's almost Spring Festival. Although we haven't had a holiday yet, some of our friends have started to plan the menu for t... ...
Fried egg with whitebait
This fried silver fish egg is golden in color and delicious. It's a good choice for friends to get together or for family gatherings.
Steamed Panlong eel
The year is coming. How can there be less fish on the reunion table? There are tens of thousands of ways to make fish. Steamed is the most original. Eel meat is delicate and less thorny. It's suitable for steamed. It's also suitable for steamed ... ...
Eggplant with lanterns -- make your family's dinner more dignified
The red lanterns are high. The whole family laughs. As soon as the red lanterns are hung, the taste of new year will come. The lantern eggplant on the new year's Eve dinner table is very festive and novel. It will make you have more face in the ... ...
Stir fried beans
It's too cold. If you don't want to go to the food market, go to the supermarket at the door. See the beans are very fresh. Think that Niu likes to eat dry fried beans. Then buy some. A dish of vegetables. -
Stewed donkey meat
Dragon meat in the sky, donkey meat in the ground. In fact, the donkey's meat is very tender and has no special smell. It's better than beef.
Stewed melon with spicy meat
【588】 one point three one This is a beautiful story of the moon tonight. Super blood moon is rare Yes, he said.
After Laba, it's new year's day. Last year's vegetable ~ braised Hawthorn mutton
At the end of every year, I feel the days are swishing. After Christmas, it's new year's day. After new year's day, I have spent Laba. After Laba, it's new year. The last New Year's dish made in a stew pot. In winter, mutton dominates the world
Sweet potato sausage German style salad
I saw it on the Japanese app and tried to do it. It's nice to recommend it to you.
Kung pao chicken
Classic Sichuan food.
Braised noodles with pork and beans
The most unusual braised noodles in history
Braised Lamb Chop with radish
It's cold
Braised chicken
There must be chicken, duck and fish on the Chinese New Year's table. The so-called auspicious festival is more than enough. The Chinese are trying to make a good start. Good moral. Now people have plenty of food on the table. It seems that peop... ...
Yellow flower fish cake
June is the spawning period of yellow croaker. Near the spawning period, there are a lot of fat and nutrients in the fish. The body is fat and strong. At this time, the meat tastes the most delicious. It tastes sweet. This is because the content... ...
Fried rice with salted duck eggs
A luxurious lunch for one. This Fried Rice doesn't need salt. It only needs the seasoning of salted duck egg, the yolk of sand, and the crisp taste of garlic bolt. It's very special. The ham slices fried with chili oil on the right are very delicious.
Stir fried spicy chicken
[tips] 1. The measurement unit of raw soy sauce and Douchi in the ingredients spoon is the enamel spoon that we usually eat tangyuan. There is a picture of the spoon in the step chart. 2. According to the recipe, you will get a plate of spicy ch... ...
Spicy hot pot - sashimi
Like fish like fish without bones.
