Chinese Food
All Recipes
Pork pot paste
It's a kind of pasta that people in the North like to eat. I saw a picture made by my friend's mother in the circle of friends. I've never done it before. I made pot stickers for the first time. It's still good.
Grilled ribs with garlic
Garlic ribs with lingering aftertaste
Vegetarianism -- pumpkin sprouts with garlic cloves
The nutritional and health care value of pumpkin seedlings pumpkin leaves are rich in nutrition - fresh rattan leaves contain 82.5% water, 7.5% - 8.6% crude protein, 4.6-5.2% crude fat, 26% - 32% crude fiber, 38% - 46% nitrogen free extract, 8% ... ...
Pan fried codfish
Diet
Fish eggplant
Made to your taste
DIY fried stinky tofu
I love stinky tofu very much. Unfortunately, I was hurt by reports like instant stinky tofu made from various gutter oil, which is not young or fragile. So I decided to do it by myself. The taste was good. It's better with green pepper, red pepp... ...
