Chinese Food
All Recipes
Pickled fish with green pepper
Pepper fish tastes great. Green pepper is the trouble. But the finished product will let you know that everything is worth it. It's fresh and delicious. Green pepper is fragrant. Typical Sichuan style boiled fish. If you think green pepper is no... ...
Stir fried shredded pork with wine and vegetables
Stir fried pork is salty and delicious. It's hot and dry. It's crispy and delicious. It's delicious and delicious.
Delicious seafood congee.
With the influx of Chaoshan seafood porridge in recent years, I also fell in love with this Guangdong beautiful porridge & quot;. The best seafood porridge I've ever had is in Yiwu. That's right. It's Yiwu's Small Commodity Ocean. Since ancient ... ...
How can we eat less food and wine to watch the ball game -- spicy toothpick beef
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you to make a dish... ...
Spicy sausage with wine and vegetables
Three meals a day. Life is quiet. I occasionally ask my friends to cook some delicious dishes and drink a few bottles of beer. It's the best way to fill in a pleasant and interesting mood for a peaceful life. Today, I'll teach you how to make sp... ...
Braised vegetable with mushrooms
The little recipe drawn by myself. It's just a recipe. It's not in the state recently. It's free every day
Stewed green bean with chicken
The mellow flavor of the native chicken and the crispy Maodou are the model of the next meal.
Stewed pig's feet with golden needle
The fifth episode of meet each other of China 2 on the tip of the tongue introduces that a Taiwanese delicacy is stewed pig's feet with golden needle vegetables. The golden needle vegetables in it are fresh. But in this season, the fresh golden ... ...
Microwave roasted chicken wing root
It's very simple to bake chicken wings in this microwave oven, but it's delicious. Ten minutes. The house is full of fragrance. My family treasure, who used to dislike eating, has boasted of delicious food for every meal recently. This gives me ... ...
Winter melon soup
I like to eat winter melon. It's very comfortable and appetizing to drink some winter melon soup in summer
Delicious pot stickers [perfect combination of Wanzi brand soy sauce and Li Ren electric pancake Dang]
I bought dumpling skin in the morning. I was going to make some dumplings for my family's breakfast. They temporarily said to eat zongzi. There are several zongzi sent by relatives and friends of Dragon Boat Festival in the refrigerator that hav... ...
Sauerkraut fish
The cat gentleman at home loves fish very much. Because there are so few pickles at home, I want to eat this pickled fish. Generally, I go out to eat it. But after my friend gave me a bottle of pickled pickled vegetables, he often shouted to eat... ...
Three delicacies
It's just that there's only one dish left in the fridge. I want to have a hodgepodge. When we eat, our friends say that this is the so-called three delicacies in Northeast China. But the taste is really good. All the dishes have been destroyed.
Braised pork intestines
I bought enough to eat in May Day, but who knows that wisdom teeth are endless. So I pulled out one tooth again in May Day ~ I got five stitches. It's painful to die and live again. Now all four wisdom teeth have been pulled out. Say goodbye to ... ...
Double cooked pork
This is only for the hard-working workers. In the traditional way, first put the meat in a water pot and cook it until it is six or seven times cooked, then slice it. It takes time to cook large pieces of meat. It's a luxury for office workers. ... ...
Braised pork with mushrooms
In recent days, the weather in Guangzhou has been changeable. Lunch was postponed to more than two o'clock due to a rainstorm. But this did not affect chef Yang's good mood at all. After the happy party, the sisters went home happily to make din... ...
