All Recipes

Fried rice with ham

In the past, they didn't cook very well in restaurants. Later, they tried to make all kinds of fried rice by themselves. It was simple, delicious and attractive.

4 Steps

Chrysanthemum salad

The grass in summer is crisp and delicious.

1 Steps

Automatic cooking pot for spicy crab

It's a hot and delicious crab. It's absolutely delicious. When can I eat it if I stick on the autumn fat?

4 Steps

Sauerkraut

I don't know when I started to like to eat all kinds of fish.

7 Steps

Roasted rabbit meat

I want to eat rabbit meat when I'm greedy. I've searched the beans and fruits. Most of them are stewed in brown sauce. They're delicious when baked.

4 Steps

Squid balls in mashed potatoes - octopus balls invincible upgrade. (with squid pickling method)

I have octopus balls. I have squid balls. In fact, it's just a colorful mashed potato salad bowl. It's upgraded. Ha ha. It's not fried. It's full of ingredients. It's nutritious. It's healthier.

8 Steps

Steamed clam with wine

Steamed clam with wine is a dish shared by my mother in the late night dining room. It can be used for food and wine, soup and bibimbap. When rice mixed with soup dances in the mouth, the taste even makes the word delicious fade instantly.

6 Steps

Cumin toothpick beef

Toothpick. It's always a popular dish. In fact, it's called dish. I think it's a bit inappropriate. Because it exists in the food streets all over the country. It seems that it's more suitable to call snacks - as for the meat used to make toothp... ...

9 Steps

Crystal dumpling with pork and leek filling

When I finished the wheat starch left over from the ice skin moon cake, I met the corn starch left over from my home, and I had crystal dumplings.

4 Steps

Stir fried duck meat

In the hot summer, eating duck properly is not only delicious, but also healthy.

3 Steps

Wonton

The story behind it is - greedy

8 Steps

Stewed oxtail in red wine

Stew oxtail with red wine. Paste autumn fat when it's in the beginning of autumn. Don't see the color of this dish is too deep. It's the charm of red wine. Stew it with pure red wine without adding a drop of water. It's very delicious.

14 Steps