Chinese Food
All Recipes
Marinated chicken streaky pork
This is the sixth time I've made marinated pork. For the first time, I put spices such as Chinese prickly ash and star anise into the marinated pork. Later, I didn't put them into the marinated pork for several times. I think it's more delicious... ...
Braised anchovies in chili sauce
Anchovies are delicate and delicious. They have less thorns and more fat. They are high-quality aquatic products. It is a kind of food with high protein and low fat.
Three delicacies for family banquet
I like the crispy skin of the potatoes in the three delicacies. I like the taste of eggplant soft meat. I prefer the fresh green pepper. Seems to know who invented this dish?
Home style kung pao chicken
My husband likes this dish. He goes to the restaurant every time. It's not clean outside. He learns to make it himself. It's not hard to make it. I hope friends can try it. It's delicious.
Noodles with soy sauce
Kill time in the morning
Stir fried radish
My specialty. Wahaha. I don't need to say more about the benefits of white radish. Maybe you know better than me. This dish is suitable for all seasons. The radish itself is sweet and juicy. It's even more delicious after being fried. You'll kno... ...
Cold eating rabbit
I often buy online, but I don't think it tastes good enough, so I study it at home.
Simple roasted chicken wings in microwave oven
I like making chicken wings very much. So I sent a piece of flavor that I like. Everyone made the work and remember to send it.
Stewed meatballs with white gourd (mutton)
This dish is really suitable for winter and summer. Eat mutton in winter and winter melon in summer
Stewed turnip
I like to eat the radish pot of nishang. I try to imitate it at home. It's quite successful.
Spicy pot
The life of the foodie doesn't need to be explained
