Chinese Food
All Recipes
Taro cake with Scallion
I decided to cook delicious food to satisfy my greedy son. I bought electric pancake Dang last year. I always wanted to add all the ingredients that can be used in the electric pancake Dang. I've tried pumpkin pie, bean cake, potato cake, wheat ... ...
Fried Cauliflower with tomato
In fact, there's no story to tell. I've seen a lot of vegetable dishes that are also delicious. So I tried them. Sure enough.
Spicy marinated rice
The hotter the summer is, the more you want to save your appetite with a whole meal of heavy taste. Although there are many steps, they are not complicated at all. As long as you have raw soy sauce, old soy sauce, prickly ash, star anise, cinnam... ...
Braised black fish
My husband caught a black fish. I tried braised in brown sauce. It tastes good. My husband and children like it very much.
Kung pao chicken
Mom brought a lot of peanuts from her hometown. I didn't know how to digest them for a while. Add some cold dishes when cooking. It's very delicious. These two days, I fried a lot in oil. I can still mix cold dishes and make delicious kung pao chicken.
Old Beijing barbecue
There are many famous snacks in old Beijing. One of them is very popular now. Our family loves it very much. And there are friends from other places. They will take it with them. It's old Beijing barbecue. The barbecue in old Beijing mainly cons... ...
Chicken slimming salad
The fat content of chicken breast is low, but the feeling of fullness is super. This is perfect for weight loss.
Chicken feet with pickled peppers
Zaizai's favorite cold dish. I've made one by one these days. This pickled pepper and chicken claw looks very foreign. Actually, it's very simple. Here comes the guest and brings a plate. It's very dignified.
Lettuce with oyster sauce
I haven't bought lettuce for a long time. It's not so expensive. Five yuan a Jin. I feel that vegetables are more expensive than meat. But I just don't like people who eat meat. I bought two lettuce. My favorite is to make it with fuel consumpti... ...
Lotus root and Spareribs Soup
I grew up in a small town in the northwest of Hubei Province. Among the soups I drank since I was a child, there were more soups than chicken soup. This soup is stewed with farmhouse pork and lotus root dug from the local lotus pond. It's delici... ...
Stewed rice with beans and potatoes
When I was a child, my mother often used leftover rice to make stewed rice with potato and beans. It's delicious. Now we have a good rice cooker, which can be made directly to eat. Once in place, there are meat, vegetables, meals, adults and chi... ...
Stir fried balsam pear with barbecued pork
I feel sad every time I eat bitter melon. I bought barbecue sauce the day before yesterday, and I thought it was too sweet. I didn't expect that it would be good to stir fry the two together
