Chinese Food
All Recipes
Authentic Henan noodles
My family's beans have just been able to eat. My own beans are more tender. Even if I put them away for a few days, my husband likes to eat marinated noodles. I haven't eaten them for a while. I just had beans. Let's eat them to satisfy my cravi... ...
Fried chicken wings without oil
Want to eat fried food? I don't want to go to the kitchen in the hot weather. I'm afraid of growing meat in the beautiful season. I can't help but let Jiuyang air frying pan help you. No oil and low fat air frying. It's healthy, delicious and le... ...
[original wheat breakfast] grape, soft Europe, zucchini, tuna, garlic sauce + Mint, lychee
ා every day, a luxurious way to eat the original wheat hill bread [201573] grape soft Europe - zucchini tuna with pesto sauce + Mint lychee took a hard European bag with raisins for breakfast a long time ago. Today's bread is a sister vers... ...
Rural Drumsticks
I like meat, I like corn. I want them to mix together.
Jiangxi boiled rice noodles
The most common delicacy on the table of Jiangxi people
Homemade bean jelly
It's a refreshing and appetizing cold dish in summer. It's easy to operate. It's specially used to treat hot days without appetite. -
Hot and sour chicken and long bean curd
The taste of my hometown. It was made by my mother when she came to look after me and my children last year. I didn't eat much after the baby was born. In a flash, my child is over one year old. I can eat more as I like. But I can't let go.
Hot and sour potato shreds
Sour, sweet, spicy potato shreds, my love seems like a normal home dish
Fried chicken gizzards with hot pepper
A simple life.
Beef head
Huitou is a traditional snack in Tianjin. How did it come? But there is no detailed record. In Tianjin General annals and folklore annals, it is only recorded that turning back has been one of the staple foods of Tianjin people since the opening... ...
Plain Mapo Tofu
Children like to eat Mapo Tofu. Every time they go to the restaurant, they order this dish. Mapo Tofu in the restaurant is a bit expensive. It's not too safe. For the sake of family and children's health, they learn this dish from the restaurant... ...
