Weishida soy sauce is delicious. It's fresh for this dish. -
I saw many relatives buy pasta in Youshihui. I was greedy. I also bought two bags. Yesterday I showed my hand to my family and let them taste the western food of Youshihui. Ha ha. My son ate a big one. -
My mother has always been very fond of cabbage. My favorite dish is mixed. My grandmother used to use fish sauce. I was a little tired of it. So I changed it into soy sauce. It was delicious. My family liked it very much.
It's the peak season of bamboo shoots. Seasonal ingredients should be fully utilized. Wave your hands. Let's go. Super dinner.
Mengmeng occasionally craves fried chicken ribs and wings outside. But I never buy them. Mengmeng never quarrels to buy them. Always point to the counter. Say mom does this next time. The fried goods outside must be made of re fried oil. I can c... ...
I suddenly found that the pig's feet cooked today are good to eat. So write it down. Continue cooking next time. Add a small amount of boiled water to the marinated soup left over from the pig's feet and cook the Chinese toon. Then add the clear... ...
My friend gave me a lot of fresh duck eggs. I can't eat them all at once. I marinate a large jar with traditional pepper salt water and oil it in 30 days. -
The ingredients are very simple. The method is not fresh. But what I make is delicious and hot. There's a secret.
You can put white vinegar and chili peppers at will according to the amount of ingredients. If you like sour food, put more white vinegar. If you eat spicy food, put more chili peppers.
My own meat floss is safe and healthy