Chinese Food
All Recipes
One and a half minutes old Beijing fried noodles
I don't want to get up on Monday. I don't want to go to work. But I want to get up if I want to have such delicious noodles together. But it's impossible to be a lazy pig all the time. Occasionally, surprise the people around you. See if my nood... ...
Dumpling fragrant glutinous rice balls
I made a large plate of rice dumplings, fragrant glutinous rice balls at noon today. It was light when I was on the table. It's really a big love to eat by taking advantage of the heat. It's also nutritious. Jinghan's dad's favorite steamed dish... ...
Steamed pork with flour
Sometimes people are lazy. When they don't think of the oil pot, steaming is a good choice. My family prefers meat. Today, make a steamed pork with flour. The steamed pork is glutinous and fragrant. It's crisp and refreshing. It's fat and thin. ... ...
French salad on the table
It's been raining a lot recently. Many places have been lost. Even the & quot; bandit & quot; (a cat owned by an old fish) ran to the balcony and sighed at the rain. There was a lot of negativity in the office. The big fish pushed the door again... ...
Chicken with pepper
It's getting hotter and hotter. My appetite is getting worse and worse. I suddenly thought of a rattan chicken with pepper. I improved it at home. I made a spicy chicken with less spicy and less spicy. It's tasty and delicious.
Radish crispy cake food table
Radish cake is a classic Chinese pastry. Guest nano uses the most traditional method of shortening with lard and big package to make pie crust. It uses fresh and refreshing shredded radish and shrimp as stuffing. Crispy layer is clear. Crispy an... ...
Eat loofah and ginseng in the dog days
I read an article not long ago. It said that when it's summer, we should eat the loofah and ginseng. This is because the loofah contains the ginsenoside, which is the ingredient of ginseng. It's very suitable for eating in the summer. It can rel... ...
Korean sweet and sour crispy fried chicken
Korean fried chicken didn't know how long the fire lasted. It didn't come to the very hot summer when they were drinking cold beer. They liked to have some delicious dishes. This dish is very recommended. Adults and children can eat it. Adults c... ...
Mushroom, tofu and emerald roll
It's hot in summer. It's a good choice to eat light food. Chinese cabbage has the effect of clearing away heat and trouble, relieving thirst and diuresis, clearing stomach and stomach, clearing lung heat. The mushroom is delicious, fragrant and ... ...
Fried clam record of solar eclipse
The company has a giggling and silly girl named five five five. When she was in Nanchang University, fried clam was the most popular food in roadside stall. She read fried clam. How delicious is it? According to her, how many tables can a nights... ...
Stir fried pig skin with collagen pepper
I like to eat pig skin. It's full of collagen. But I must scrape fat and oil clean. It's chewy and not greasy. It's the same during weight loss.
Back pot bacon | taste buds time
Double cooked pork originated in the rural areas of Sichuan Province. It was called oil fried pot in the old period. It is well known in Sichuan people's families. It has a unique taste, fat but not greasy. It has a strong fragrance. The so-call... ...
Spicy crispy chicken bone
A lot of people like chicken crispy bone. So do I. even the crispy bone is the most popular one to eat barbecue instead of mutton kebabs. Chicken crispy bone is delicious, but it has a lot of grease. The recipe has forced its grease to the great... ...
Delicious dragon and fish set meal
I can't eat salad before. Then try to make something with less salt and oil. It's really delicious and moving compared with salad. Share my recipe and try to update it every day.
Orange flavored chicken leg
Usually we are eating Orleans Roasted wings, spicy wings, roasted wings with Caragana, chicken wings with rattan pepper... It's time for a change of taste. Besides, it can be done at home. It can not only ensure nutrition and health, but also sa... ...
Baked rice with egg
I remember cooking when I was a child. My parents always told me, don't wash too much rice. You can't finish cooking too much. When I was a child, it was true. Leftover rice was not popular ~ ~ keep it for food. No one likes it ~ ~ they all com... ...
Spicy crab -- a meal for Xi you
The third issue of the All Star Food Program a meal for you hosted by Yixi ye and Yali Huang make delicious spicy crab. At 8:00 p.m. on Friday, Saturday and Saturday every week, you can search and subscribe to a meal for Xi you by logging into Y... ...
