Chinese Food
All Recipes
Braised crucian in brown sauce
This dish should be called fast food. Although it is less than 30 minutes, there are other jobs to do in 30 minutes. Next I use the process to record my way to make 2 people's dinner (and one fried Kwai dish).
Fish flavored shredded pork
It's the third time to study this dish. It tastes good this time. A big plate has been swept.
Clam chicken in hot pot
I only remember that it rained heavily that day. It was like a ladle. The car was walking and stopping slowly in the rain Holding her daughter's small body, she told me over and over - Mom, I'm sick. I'll go to see a doctor. Then I can eat banan... ...
Hot and sour cabbage stem
Summer is the season of macaroni. I like it very much. There are many ways of macaroni. Leaves can be stir fried, vegetable stems can be sour and spicy. Every summer, the hot and sour tongcai stem is the most popular in our family-
Grilled ribs
In summer, BBQ is the best choice. Without a drop of oil, it's delicious and healthy.
Hand shredded Pleurotus eryngii and stir fried Pleurotus eryngii
Pleurotus eryngii is named because it has the aroma of almond and the taste of meats as thick as abalone. It is a precious edible fungus integrating edible, medicinal and therapeutic functions. The taste of hand shredded apricot and abalone mush... ...
Chinese cabbage on the top
Happiness is like a dish of Chinese cabbage on the top of a tower. Choose a piece of good meat and a Chinese cabbage. Add the onion and garlic and wrap them in the egg liquid. Throw them into the pot.
Stir fried minced meat with garlic and rosemary
What is garlic moss? Suantai is the flower stem growing from the middle of the plant after the garlic is mature. At this time, the garlic leaves have hardened. It is not edible. Because garlic seldom gets sick and doesn't use pesticides, it will... ...
Carrot, egg and vegetable stuffed bun
I classified this bun into children's recipes. The reason is that the aunt brought her grandson, my eldest nephew, to play at home a few days ago. At first sight, the children in the middle class of the kindergarten put on a small pair of glasse... ...
Deep fried salted shrimps with pepper
I knew you must be a low headed man. It must be. Don't ask me how to know. Because blue blue and Damin are also bow headed. They hold their cell phones everyday and keep clicking. Although mobile phones and the Internet have greatly enriched our... ...
Bean curd spaghetti
Maybe because of work, I'm a little resistant to the ready-made spaghetti sauce sold outside. I prefer natural and less added things. It used to be stir fried spaghetti with black bean sauce. Today, I try to fish spaghetti with fermented milk.
Hot and sour chicken gizzards
Although eating chicken gizzards is more delicious, I like it very much. Especially spicy stir fry. It's just in time for the activity to have a hot and sour taste. It's not bad. Share it with you. -
Fried beans with mushroom sauce
When I was a child, there was a garden at home. Every summer, my mother almost made all kinds of beans on the table. At that time, I thought the beans were terrible. After I left home, I seldom eat beans. I went to the vegetable market that morn... ...
