I want to eat fish in the Spring Festival. The moral is that I have more than one year. So today I made this carp leap to the dragon's gate. May all family and friends have the potential of carp leaping into the dragon's gate in the new year. Le... ...
Fried noodles with squid. Delicious and full
It's one of my husband's favorite dishes. It's super simple and tastes great. I love spicy food. Because it uses millet pepper. The raw and spicy taste of pepper is very exciting. So if you can't eat spicy, please add or subtract.
Delicious old tofu with sauce. Only a few pieces were rescued. All the others are eaten up.
On New Year's Eve, the dumpling husband wants to eat beef stuffing. I also tried to make dumplings for the first time in the new year's Eve. I used to make dumplings several times, but this time it was quite successful, delicious and delicious.
On New Year's Eve, there is a fish in every dish. I bought a live carp today. There are too many people buying fish. The seller will not clean it up. I can't go home and clean up myself.
The formation of traditional festivals is a long-term accumulation process of a nation or a country's history and culture. Chinese traditional festivals are various and an important part of long history and culture. The traditional Chinese festi... ...
This year's new year's Eve meal is run by my baby. I cooked a table of vegetables.
I just like it. It's not hard. But I need Datong's potato flour. The flour sold in Beijing is just a little poor.
Golden soup is actually sour soup. It's refreshing and appetizing with beef rolls. It's just suitable for the greasy food of the new year. Fat beef rolls don't need to be scalded in golden soup. That will leave the blood foam in the soup. The so... ...
How to stew chicken and mushroom? The Northeast has the right to speak. The first course of the year of the chicken. We invite woody, a handsome man from Heilongjiang Province, to make a real stewed chicken mushroom. Let's see how simple local c... ...
I created it myself. Wu La Wu La~~
The new year's Eve meal is so appetizing that it's delicious to my heart. It doesn't need complicated procedures and ingredients. It's all ordinary materials, but it can make spicy taste.
The husband is always busy with work and comes home late at night. The wife is at home with her young son. In the cold winter, she can have a hot meal for her husband as soon as he gets home. So she tries to make a variety of stews for her husband.
During the festival, there are still some dishes left. A family portrait today. As red and fiery as the good lively.
I went shopping with oba. When I saw the man carrying the burden to sell the duck, I was itchy for a moment. So I made two. It's not my traditional project to make ducks. I also asked Du Niang. I made them according to my own taste. They taste good
This is a trip to taste delicious food. After eating it, I came back home and began to develop Finally found the taste ~