Chinese Food

Stir fried cabbage

[cat's house] fried snails with leek

In a friend's treat, I have eaten the stir fried leek and snails made by the store. They are very delicious. The flavor of leek is smooth, and the meat of snails is fresh and tender. I've been greeting this dish for a long time. I'm sorry. I've ... ...

Fried bean sprouts

The fresh bean sprouts are a delicious meal ～

Stir fried red vegetable moss

Xiangxi bandit duck taste bud time

The video content of this issue is selected from the third season of the food short taste bud time . There are many schools in the cooking of Xiangxi bandit duck Chinese cuisine. It is recognized by the society that there are - Lu, Chuan, Yue, m... ...

Stinky tofu

I want to eat stinky tofu. I feel unsanitary. So I made this

Potato ribs are so delicious that they need to lick the plate.

Last week, I watched the recipe, and I was greedy [Xiaobian also secretly collected a lot of recipes in the recommended menu every day. I've been greedy for this pork chop with potatoes for a week. I only have time to do it once on weekends. It'... ...

Rougamo

Fried mushrooms

Crispy fried mushrooms are both vegetables and snacks.

Sweet and sour sirloin created by children

My son is in the third grade. He likes to eat sweet and sour dishes. The teacher arranged to make a dish by himself and take it to the school for class activities the next day -- good dishes

Preserved cabbage sect

4.16 it's a story that is cloudy today without sun. Fortunately, I saved my manuscript yesterday I've been out all day. The melon seeds hurt like a mental retardation. I don't know how to describe how to hit this flower knife

Pineapple sweet and sour fish

Baked scallops in French style

I usually eat the most garlic scallops on the table. Today, Zizi wants to have a different French romantic western food, French baked scallops, at home.

Sea cucumber in cold sauce

Prawns in the skin of typhoon shelter

Chinese cabbage with vinegar

Today we have a home-made dish made in old Beijing. What is it? Cabbage with vinegar. Some people will say, what's strange about a Chinese cabbage? Yes, it's very common ingredients. It's delicious with the old Beijing method. It's a dish that g... ...

Stir fried Tremella with green pepper

Tremella, nourishing yin and Qi, beautifying and beautifying the face, protecting the liver and enhancing immunity, are really rare good ingredients. Speaking of tremella, you must think of the soup. Yes, it's really good to drink. You often dri... ...

Fried duck

Every time there is a lot of meat left in the duck soup, especially the large lean meat like the duck breast. So this time, it's all shaved up and fried. I'll turn it over in the fridge in the middle of the night. I can use everything I can use.... ...

Spicy shredded kelp with garlic

[function of kelp] kelp is a kind of vegetable with high nutritional value. Its nutritional and health care function has been paid attention by many scientists. Kelp food has been popular all over the country in Japan. Such as kelp pine, kelp sa... ...

Bean sprouts with leek

Bean sprouts are very common ingredients. They are also very cheap. But the taste is really good. Crispy and tender. In fact, the nutritional value of the ugly soybean sprouts is very high, and the applicable population is also very wide. Soybea... ...