Chinese Food
All Recipes
Bacon and spinach pie
Quiche originated in Lorraine, Alsace Province, France, where Germany and France meet. We can know how famous this kind of quiche is from the refutation of its origin by Germany and France. It's a very approachable food in the local area. Whethe... ...
Zucchini pork pie
Pies are warm in many people's memory, especially in winter. Holding a hot pie in your hand and biting it. The picture of the spilled stuffing is just too memorable. All kinds of stuffing and all kinds of methods are delicious. Traditional Chine... ...
Pumpkin pie
The heart is a pocket. When there is nothing in it, it is called the heart. When there is a little bit in it, it is called the heart. When there is more in it, it is called the mind. When there is too much in it, it is called the mind. We often ... ...
The new taste of morning -- banana milk pancake
Special morning.. Special taste.. Special sweetness..
Scallion cake
Can you learn how to cut cake? Have you learned how to sell? A lot of losers dream of stepping into the threshold of being rich and handsome. Today, I'm going to take you a step to make scallion oil pancakes. One scallion oil pancake is sold for... ...
Egg and scallion pancake
When I was a child, my mother used to cook for me. Later, I had a family. I miss my mother's taste. I made it myself. Now I have a child. I make it for him. Bao still likes it. I used to rub some carrot or cucumber shreds, chopped spinach or dic... ...
Old Shanghai scallion cake
I miss the scallion cake made by laotangkou when I was a child. I haven't eaten the authentic Shanghai scallion cake for more than ten years. Although I can't compare with the taste of my uncle, I can still make it.
Egg filled pancake
Today, I'll show you another way to make pancakes with eggs. You must be able to learn. I'll make it for you.
Homely lazy version of rougamo
Suddenly I want to eat rougamo. In the afternoon, when the child falls asleep, he starts to work quickly.
Net red wheel cake
I've been on fire for a long time. I see many people have to wait in a long line to buy this cake. How can lazy people like me wait in such a long line in such a cold day, but what do you want to do? I'm self-sufficient. Recently, there's a baki... ...
Jiangxi bacon pancake
The chef of the pancake is a friend from Jiangxi. There is a small white one in the kitchen. @The pork is salted for a week and then put on the fire to be smoked and roasted. When the Spring Festival comes, it will be taken down as food. It is n... ...
Rougamo
Keep up with a stewed meat work. Making a bun
Sausages and fritters
Super simple and delicious sausage flying cake roll. The perfect combination of sausage and flying cake. It's very good for breakfast, afternoon tea or dessert.
Steamed bun with preserved meat
There's no story about this dish, but I want to eat it. I don't think it's very clean outside. So I started to make it. It's very simple. I like the little fairy to make it together.
