Chinese Food

[sea cucumber, jade bamboo, pigeon soup]

I have deficiency of Qi and blood. My hands and feet are very cold in winter. I often feel tired. The traditional Chinese medicine that I often watch makes me occasionally drink pigeon soup in winter. So in the coming days, pigeon soup will beco... ...

Pigeon with fennel in bamboo cage

Ganoderma lucidum, red dates, longan and pigeon soup

I used to drink mother's Stewed soup, especially in winter. When I came back with cold air, a bowl of steaming old fire soup came out of the pot which had been rolled for a long time. That kind of intimate warmth is the most beautiful. Now I hav... ...

Pigeon in brine

After new year's day, the Spring Festival is near. It's time to start preparing for the biggest meal of the year, the new year's Eve meal. Marinated dishes, hot food and cold food are also available. They are suitable for drinking and eating. Th... ...

Roasted pigeon

[olive and pigeon soup]

The weather in my city is very bad this winter. It's very dry. The haze lasts longer than in previous years. Moreover, the haze situation in all cities in China is more serious than in previous years. In the face of such bad weather, we can only... ...

Simple roasted pigeon

Marinated pigeon

Cook for 10 minutes in high heat. Cook for 10 minutes in low heat

Marinated pigeon

★ blue ice Ying's kitchen Collection - spring. Exercise carefully

If you don't do one thing, you never know the truth behind it. If you don't break your foot, you won't hear from the doctor that spring is the season of high fracture incidence... I haven't broken my foot. Some people don't exercise all the year... ...

Lucky pigeon

Baixiang bittern is a kind of private house bittern, which is made by the ancestral secret of caiman. The taste is slightly spicy, full-bodied, attractive in color. The material is tasty but not lost in taste. Then caiman will teach you how to m... ...

Braised pigeon

Honeysuckle medlar pigeon soup

Yiqi Buxue Qingre Jiedu Qingdan summer soup

Pan fried rice with brown rice and bacon

The new colleague boy in the office asked me to buy a casserole for him to cook rice. So he bought one for his gourmet lover.

Roasted pigeon

A dish my son and my husband love

Braised pigeon

Steamed pigeon with Cordyceps flower

It's a good idea to comfort yourself and your family with Cordyceps flower and pigeon soup with high nutritional value. This stewed pigeon with Cordyceps flower is both simple and nourishing. The soup is clear and golden in color. It's soft and ... ...

Stewed Gastrodia with pigeon

Stewed potato with mushroom and pigeon

Baifeng soup

Now I'm more and more fond of soup making, especially in autumn and winter, when it's suitable for soup making.