Chinese Food

braised steak fillet? Twice-cooked pork? You just love meat

I want to make a stir fried meat. I read a lot of recipes. The way I do it is basically the same. I found that many of my relatives call it double cooked meat . OK. Whatever. It's hard to be delicious. Let's try it for the meat loving relatives

Congee with preserved egg and lean meat (super simple)

College students. Quick Kwai recipe. Just one electric cooker (electric cooker). Yes, yes, yes... That's right. Illegal appliances...

Meat sauce

Stir fried pork with celery

Dumplings in sour soup

I like to eat something warm in winter. Everyone has something they like. Some people like hot pot, some like noodle soup, some like dumplings and so on. When it comes to dumplings, it's up to the people of Shaanxi to eat them. Dumplings in sour... ...

Pork, cabbage, mushroom and dumpling

I bought a dumpling to eat. I feel the skin is very thick. The taste is not the kind I like to eat. I urged several times to make dumplings today. But I can't make dumplings by myself. They are all made into a ball directly. But the finished pro... ...

Stir fried shredded pork

Carrots are very rich in nutritional value. They are rich in protein, carotene, vitamin C and B. children also eat them specially. So they become one of the constant ingredients in the family all the year round. Sometimes they are used to mix st... ...

Stewed pork with Broccoli

Stewed pork with broccoli, 1-scallion, ginger and garlic. Stir fry the chicken. 2-put in hot water, broccoli, carrot, soup, chicken essence, monosodium glutamate, starch, a few drops of old soy sauce and simmer

Braised pork in private room + Xiangchuan theme month

This private braised pork is a time-honored dish. The color of the finished product is red, bright and attractive. It's fat but not greasy. The entrance is soft and instant. Mastering the fire is a very important step.

Stir Fried Cauliflower

This recipe is from Shuangshuang. Please move to the original-

Fried pork with black pepper

Fried ribs

What my colleagues did. Careful of her handwriting. I'll write it into a recipe and share it with you. All right, we should share

Barbecue stuffing

Chicken with pork tripe and pepper

Teacher Xiaojun recommends to try Guangdong famous soup

Braised pork with quail eggs

My wechat official account [personality is better than beauty]. After paying attention, I can become Xiaozi's friend. If you have any questions during the production process, you can consult to make braised quail eggs. A meat dish without any di... ...

Sour bean curd

Beans are the result of the second time pickled Sichuan pickle water. My daughter likes minced meat. I like beans. It's really delicious in China.

Double cooked pork

Brother's local pork. Cook for yourself

Rice with corn and pork floss

The cooked rice. According to your hobbies, choose your favorite ingredients. Add some standard ingredients - sushi vinegar and fried sesame. The rice has made people's appetite open. Then make some miscellaneous grains, such as cooked corn grai... ...

Home made double cooked pork

Self made is to put whatever you like. Ha ha

Stir fried pork with garlic