Chinese Food
All Recipes
Fried dumplings
The price of pork has gone up a lot these days. People can't afford to eat meat. With the price of pork, many surrounding foods have gone up. But this morning, I went to the morning market and saw that the pork was very fresh. I couldn't help bu... ...
Gruel with preserved egg and lean meat
Gourmetmaxx, the kitchen of gourmetmaxx, is a traditional local snack in Guangdong Province. This congee is rich in nutrients. It is made up of small pieces of preserved eggs and salted lean meat
Stir fried pork with mushroom
A homely Kwai dish. No need for too much seasoning. No high technology content.
Stir fried pork with radish
White radish can be used to treat the symptoms of lung heat, constipation, hematemesis, abdominal distention, dyspepsia of esophagus, weakness of spleen and stomach function, too much phlegm, poor defecation, etc.
Spicy pot
Today, my mother and my cousin and I made a spicy hot pot together. Although there was not much meat, it was delicious with the taste of colorful meat. Mom said. It's not because of the meat. It's because of the spicy taste. Ha ha. OK. Although ... ...
Roasted streaky pork
It's cold and innocent. The strong wind in the north makes the branches stagger. There are more and more things to eat Hot barbecue is the best partner to satisfy the appetite of autumn and winter. Inspirational girls are not allowed to trample ... ...
Barbecued Pork Bun
Recipes for yourself
Fish flavored shredded pork
There is no fish in the fish flavored shredded pork. The main ingredients are pork, green pepper, black fungus and carrot. And fish flavor is just a traditional flavor of Sichuan cuisine. It's a unique cooking technique and sauce formula. It mak... ...
Baked rice with tomato and meat sauce and cheese
Pizza, spaghetti and Western style rice are the three classic series of Western food. Pizza is usually made by covering tomato sauce, cheese and other ingredients on the fermented round cake and baking it in the oven. Spaghetti is boiling resist... ...
Braised pork in brown sauce
The autumn balance is not enough. Have you put on the autumn fat?
Mushroom, black fungus and pork wonton
Delicious Kwai wonton, a bowl of breakfast. Nutritious and delicious. After eating, it is full of essence and energy. It's also a fast breakfast. Fix it in five minutes.
Sirloin with sweet and sour sauce
A kind of Sweet and sour tenderloin is my favorite meat. No one.. It's that kind of super love you know? Therefore, the favorite sauce should be adjusted repeatedly to achieve the best taste and taste A kind of Why chicken breast? Because pork ... ...
Xiaoerxiaojishi Zhike Decoction
It doesn't stink for 2 or 3 days. After drinking in the afternoon, it will be discharged in the evening. Adults and children can drink it
[Chinese restaurant] sweet and sour sirloin
I really like the dishes made by chef Lin in the Chinese restaurant. I can only save the screenshots first. I will learn to make them myself later.
Sweet and sour sirloin
Meat is really expensive these days. So I bought some loin for the girl to eat
Kwai tofu curd 12M+ baby brain food supplement recipes
When it comes to breakfast, the first thing that pops out of many people's mind is the salty, fragrant, tender and steaming tofu brain. I like tofu brain very much. When I was in college, I went to the canteen to play a bowl of tofu brain almost... ...
Steamed dumplings with fennel and pork
I went to eat steamed dumplings when I saw my friend's pictures yesterday. I was greedy. So I bought ready-made dumpling skin, pork stuffing and fresh fennel today. I also made steamed dumplings. Steamed dumplings are really suitable for cold we... ...
