Chinese Food
All Recipes
Chinese chives, shrimp and jade dumplings
Today is new year's Eve. We're going to eat dumplings. With cabbage, it means wealth. Leek means a long time. Dumplings are usually wrapped before midnight on the eve of new year's Eve (now 23 p.m.) and eaten at midnight. At this time, it's the ... ...
Noodles with potato and fennel
[4217] it's a good Spring Festival. I'm here to drag my manuscripts I'm so sleepy and tired. I'm out of power on January 25, 2020
Red hot dumplings add color to life
In the sound of firecrackers, a year goes by. May the new year surpass the old. Every year, dumplings are indispensable. At the beginning of the new year, a firecracker rings. When dumplings are cooked, dad will make a coin in a pot of dumplings... ...
Shredded pork with Beijing sauce
Beijing sauce shredded pork is a traditional dish in old Beijing. The shredded pork covered with sauce is wrapped with bean skin and radish roll. It's crispy and has strong sauce flavor. The taste is excellent. The shape of this dish is also ver... ...
Stir Fried Cauliflower with twice cooked pork
Home dishes, Kwai Chi. Simple and delicious.
Fried pork with beans
Shunde's traditional Chinese New Year's festival will definitely eat Shaorou. But sometimes it's too much meat. It's also greasy. This time it's changed to make Shaorou more delicious -
Crisps of jujube make children love to eat red jujube
Jujube is a good thing to eat raw porridge and stew soup. The taste is very good. The soap contained in jujube can regulate metabolism of human body, enhance immunity, diminish inflammation and anti inflammation. In this weather, we should eat m... ...
Stewed kelp with ribs
I haven't eaten kelp for a long time. I want to stew the ribs. Kelp is very delicious because it's stained with meat.
Fried sirloin with sweet and sour sauce
When I'm free, I'll stay at home and try to make something for myself. It's very good, whether it's soft fried or sweet and sour. It's also good to drink some beer for my favorite baby.
Congee with preserved egg and lean meat
It's easy.
Soft waxy q-ball. Fat but not greasy A kind of Special braised pork
I usually make braised pork. It's red and bright in color. It's fat but not greasy. It can be done by novices.
Stewed potato with streaky pork
The stewed potato with pork is not greasy. It's really delicious. Super bowl of rice. A bowl of rice. Stir fry first. Then put the streaky pork and potatoes together in a pressure cooker. It's very delicious.
Stewed potato with pork ribs
I've always loved ribs since I was a kid. Every time I go shopping, I need my mother to buy some meat. When making ribs, stew with potatoes. The potatoes taste soft. There is also the meat flavor of ribs. Every time ribs and potatoes are eaten u... ...
Sweet and sour spareribs
As soon as I have a rest, I love to be subtle. Share with you. Welcome to comment.
