Chinese Food
All Recipes
Stewed potato with spare ribs in sweet and vinegar
I used to cook stewed potatoes with pork ribs in brown sauce. But I prefer sweet and sour taste. But my husband also likes potatoes. So I have this dish...
Children's version of longliyu fish flavored shredded pork
My daughter didn't spit thorns when she was little, so she gave up on fish. A few days ago, my friend recommended dragonfish. He said it's not only unarmed, but also good for eyes. It's very suitable for my daughter. So he began to think about t... ...
Meat floss
My husband wanted to make some meat loaf temporarily
Double cooked pork
The return pot meat is bright and fat but not greasy. It's a very famous dish in Sichuan cuisine. The so-called backpot is to cook twice. Because of this backpot, the meat becomes very delicious and not greasy. It's the double cooked pork that a... ...
Double cooked pork
The first dish in summer vacation. Opening the housewife mode in summer vacation
Spring bamboo shoots and bacon
The asparagus is very sweet. The bacon is very fragrant. The addition of the louver knot makes the soup more delicious. Especially the louver knot absorbs the taste of the soup. Take a bite. The meat is fragrant and delicious. There are many way... ...
Ordinary rice can make super delicious private barbecued meat Sushi
My husband never eats sushi. He doesn't think it's delicious. He doesn't like seaweed. One day I made this sushi with 4 bowls of rice. My husband ate all of it. It's said that I've never eaten this delicious sushi. The sushi restaurants outside ... ...
Crystal meat jelly
This hair is a two-time finished product. The first time is that there is a coloring on the upper layer. The second time is the whole meat frozen.
