Chinese Food
All Recipes
Tiramisu (soft body version)
Well, it's the Mid Autumn Festival this year. Do a tiramisu warm-up. Ask me why I make tiramisu. I don't know why. It's mainly because my father bought cream cheese into mascarpone. I can make Tiramisu with long grass. The rest of the cheese is ... ...
Old Beijing style pickled cabbage
It's the taste of the family that beat the children to eat.
Crispy shark's food magician, braised pot
Sardines are but not very common sea fish. They are tender and delicious. They are suitable for all ages.
Soft and waxy moon cake
I saw many ice skin mooncakes with chengmian (Chengfen). I think it's tough to add chengmian (Chengfen). In other words, it's to increase the chewiness of the dough. Just like shrimp dumplings and many Cantonese snacks, chengmian (Chengfen) will... ...
Mung bean congee
Mung bean and lotus seed soup is a kind of sweet soup that must be cool and relieve summer heat in summer. It's easier and more convenient to make with the casserole. Braised at night. You can drink a bowl when you wake up in the morning. Full o... ...
Marinated pig heart
Every time there's a game, Dad joked about the dishes that he didn't watch. It happens that there's another game tonight. I said try the whole stewed pig heart. -
The son of pure water
Seafood should have this original taste. The easiest way to eat the most delicious seafood.
Pork in pot
At seven o'clock every night, Dongbei, the host of douyu, teaches you how to make delicious food. Room number of douyu is 692060. Welcome to watch.
Luffa minced meat and egg soup
Luffa has a light fragrance. It's especially suitable for summer. It's refreshing and appetizing. With eggs. Lean meat is nutritious. And lose weight
Fried egg with apricot and abalone in tomato sauce
Pleurotus eryngii is rich in nutrition. It is rich in protein, carbohydrate, vitamin, calcium, magnesium, copper, zinc and other minerals. It can improve the immune function of human body, and has the functions of anticancer, hypolipidemic, gast... ...
Mushroom and chestnut flavor ~ chicken leg and pumpkin cup~
I've been brushed by fresh meat this summer. It's really exciting to watch it. ~ (shy...) if you want to make a dish for fresh meat, it must be like fresh meat. It's also like eight pieces of abdominal muscles. It's full of deep connotation of t... ...
Sweet pear Kwai 10 minutes fast breakfast
The feeling for purple potato is that I like its deep purple color, because there are a lot of fibers in cooking. It's also dry, and it's not particularly sweet. But every time I go to the supermarket and see purple potato, I still want to take ... ...
Steamed dumplings in Huayang
Try to make 100 different steamed dumplings for my little son. Danielle taught the audience how to make this dumpling on BTV life channel. But this time, it's Remix. It's in line with baby's taste. It's nutritious, healthy and delicious. Today, ... ...
Original waffle ~ breakfast machine version
As a housewife with students, the biggest headache is the daily breakfast. Time is tight. Nutrition needs to be available. There are many kinds of things to do. It's not like that. You have to eat like the emperor in the morning. Generally speak... ...
