The casserole is really delicious. It's very convenient to make. Although there are many materials, it's very simple. Besides, the variety and quantity of vegetable dishes and meat dishes are determined by yourself. You can stew all the dishes y... ...
Today, my friend sent a wild ginseng to Changbai Mountain. It's the first time to eat ginseng soup in 30 years. It's nutritious and super delicious.
Simple, delicious, nourishing, not greasy
I want to eat salted duck eggs. What I bought outside is too salty. I want to make it myself.
Sour, spicy and delicious. Reducing blood pressure and fat
I miss you so much in the Mid Autumn Festival.
Although we all advocate not to drink old fire soup now, as a Cantonese, is there any reason not to drink soup and stew??. It's better to drink less, because it's addictive to drink soup. ^_^
As an occasional not so serious food, I finally have the chance to say something about it. When it comes to okra, it's because my colleague xiaopang, who you are familiar with, has lost 20 jin recently. He loves okra very much. Even his snacks a... ...
As a kid in the northeast of Guangdong Province, there are so many flavors in his hometown that he doesn't have here. He will eat them every time when he goes home. But the annual trip home can't satisfy the greedy appetite of a small eater. Thi... ...
Last night, I made a super simple and convenient dish - salted chicken in electric rice cooker version. It was sent to our food group. Unexpectedly, the response was warm. It triggered a salted chicken competition. The players were excited. They... ...
This is an informal Mapo Tofu. It has no pepper and no sauce. But it's super delicious and super delicious. From childhood to now, most people like to eat bean products, especially tofu and tofu, which are slippery and full of bean flavor. When ... ...
All the baking power comes from baby. Mango, her favorite. Thousand layers is the best choice to consume mango. The formula is not too sweet. The baby likes it very much. Family members have a thousand layers of complex. I like the feeling that ... ...
If you want to make a real beef with sour soup, apart from the choice of fat cattle, the choice of seasoning and proportion of sour soup are also very important. Today, I'll tell you how to make an authentic fat cow in sour soup. In this way, I ... ...
It's a famous dish, so there are various ways of doing it. But no matter what. As long as it's your own or your family's favorite taste, it's the best. I've always been a person who doesn't like the rules and regulations. Do you really know how ... ...
I'm old. I can't eat all kinds of food. I really want to quit eating in order to lose weight. All right, all right. The most important thing is to eat porridge