Chinese Food
All Recipes
Hot pot jujube cake
It's been made with flour before. It's the first time for low gluten flour plus various raw materials
Double cooked pork with onion
I was seduced by the onion twice cooked meat of @ subtraction principle for several days. I can't help it. To explode ~
Stewed pot with three sauces (huangjihuang flavor)
Huang Jihuang believes that many people have eaten it. We can make the same taste at home. And we can choose more ingredients according to our own taste. Delicious and inexpensive. Easy to learn.
Hot and sour cabbage
Hot and sour cabbage is a very simple family dish. Cabbage is rich in vitamin A, C, calcium, magnesium and other nutrients. Regular eating cabbage has a very good effect on skin care and beauty for women.
Stewed mutton with wild rice
One day, the big eater said to me, have you ever eaten the lamb cutting of miss four's family? Who is miss four? A local tyrant in Chongming Island how to buy it? Go to Taobao. Then I placed the order without hesitation. It's delicious. Mutton ... ...
Poached egg noodles
One day, on my son's birthday, my husband invited me to a restaurant for dinner. Then the restaurant sent me a bowl of long-lived noodles with eggs wrapped in water. My son thought it was delicious after eating. He always thought about it. So on... ...
Spicy fried clams and the heroic taste of the sea
I learned this dish with the chef when I went to Qingdao. I always remember the happy time when I ate it.
Winter melon tea
Simple and rough. Chinese style >ˋ
Stewed sea cucumber soup
Sea cucumber has always been one of the high-end dishes. In addition to protein, calcium, potassium, zinc, iron, selenium, manganese and other active substances, sea cucumber also contains other active ingredients, such as sea cucumber element, ... ...
Spanish Seafood Rice (home style)
Because there is no saffron in the authentic seafood rice, it can only be called the home style version, but it's still delicious.
Trial use of Babao porridge ~ Jiuyang electric pressure cooker
We need to eat more or less grains in our life. It's good for our health. Last night, we made an appointment for a pot of grains and porridge. We randomly selected several ingredients. We made an appointment for 10 hours at 11 p.m. this morning,... ...
Fried dumplings
You can put the dumplings in the refrigerator if you can't finish cooking them. If you eat them in the refrigerator for the next day or longer, they will be frozen. If you want to eat them, you can take them out and fry them in oil, and then the... ...
Pan fried pork chop
It's very fragrant. It's delicious. Bread bran is also made by yourself. Bread bran method
Braised Tofu with shrimp
There are many ways to make tofu with shrimp. I like to fry the tofu first. Only in this way can the flavor of tofu be well combined with the freshness of shrimp.
Roast wheat
Children love to eat
Casserole with salted bone and mustard
As a Sichuan resident in Guangzhou, I prefer the food in my hometown. I usually cook more Sichuan food. Today, I made a Cantonese dish - salted bone mustard pot. Because the pork bone has been marinated for three days and three nights without an... ...
A good dessert for family and friends to have afternoon tea ~ mango thousand layer cake~
The Spring Festival is coming soon. Family and friends are gathering for tea and chatting. It's wonderful to have a homemade dessert. I hope happiness and happiness in the new year will be like countless layers of cake skin.
