All Recipes

Matcha strawberry Dafu

When it comes to the pastry we eat in the new year, it's naturally the traditional Spring Festival pastry, such as new year's cake, taro cake, muffin, etc. It's not only a kind of auspicious delicacy, but also a kind of inheritance of Chinese cu... ...

11 Steps

Stir fried ham with fresh cucumber

I remember when I was a child, my mother always made cucumber and scrambled eggs for breakfast. I can't eat eggs alone. My mother fried them with cucumber and eggs. The taste is very fresh. -

11 Steps

Maiyuemei nougat

Strong milk flavor. The most important thing is the mind

8 Steps

Exclusive party version spicy hot pot

Party food - spicy pot at this time of leaving the old and ushering in the new. Of course, party dinner is indispensable. Today, I'll make a spicy pot. It's tempting to sell. I'll hold you all for minutes.

15 Steps

Mexican style avocado

Avocado, as a fruit in the world of net red, has a variety of ways to eat. It has become a symbol of green, healthy and delicious. Net red people's food map has its figure. Eat it on behalf of me following the trend, will eat, the pursuit of hea... ...

13 Steps

Stewed chicken with ginseng

It seems that the emergence of this pot is to give me a reason to buy fresh ginseng. I hesitated to buy it before. As soon as I received the pot, I placed an order to buy ginseng back. Stewed it for monitor su. After drinking it, he went to slee... ...

10 Steps

Top chicken in beauty

In the terrible winter, honey has a cold. It's a dream to have a good sleep. People say that a woman is weak, but a mother is just . But tired day by day, she is haggard. The endless fatigue can only be felt by herself. Make some time-saving, la... ...

5 Steps

Steamed dumplings with willow leaves

There are many kinds of food in the north. Dumplings are the most popular. It's close to the new year's day every year. Dumplings should be eaten from the 23rd year of the twelfth lunar month until the 15th day of the first month. Because he lik... ...

12 Steps

Braised Lamb Chop

I grew up in Inner Mongolia. I used to eat the braised mutton made by my parents. Now I am far away from home. I can still eat the taste of my childhood. It's really a happiness. It's a delicious braised mutton. It's also super simple. Let's mak... ...

3 Steps

Mango nougat

Marshmallow version of nougat. Because the material is simple and easy to buy. It is especially suitable for families to spend weekends with their children, DIY. Add different nuts. Dried fruit can produce different flavors of nougat. It's a sma... ...

11 Steps

Prawns with scallion and ginger

It's a temporary dish. There's only so much material in the fridge.

5 Steps

Traditional snacks fried chopsticks

Fried chopsticks are the traditional pasta snacks that are necessary before the Spring Festival in many places. In some places, it is called Paicha, and in some places, it is called jute. Different names. The same taste. This method was taught t... ...

20 Steps

Korean barbecue

The Korean barbecue at the store costs 26 yuan and lettuce, plus 3 yuan. It's so delicious that I try to make it at home.

2 Steps

Peanut nougat

Everyone is crazy about making sugar in the new year. To be honest, what we buy outside is not delicious except for some big brands. But it's hard to avoid adding a lot of things to the big brands. What we make is authentic. It's safe and reassu... ...

14 Steps

Quietly popular sweet chocolate nougat

I may have used a fake recipe

10 Steps

Hot cabbage and pork dumplings

I like Korean hot cabbage very much. Suddenly one day I wanted to say if anyone had ever made hot cabbage dumplings. Then I studied it. I didn't expect it would be particularly successful. This is the second time I made it. I decided to write it... ...

9 Steps

Beef brisket, green bean and brown rice soup

Yesterday I went to the Korean restaurant. There was a chicken soup very popular. Rice was added in it. I wanted to try it instead of beef.

6 Steps