Chinese Food
All Recipes
Cauliflower in dry pot
Cauliflower in a dry pot. It's usually served with pork. I have my own leftovers of cooking lard. So I used it. With a little bit of chili sauce, the flavor is more intense. -
Fish glue and Cordyceps flower nourishing chicken soup
Fish glue is the dried product of swim bladder (auxiliary respiratory organ). It is rich in gum, so it's called fish glue. It's also called fish belly and flower glue. Fish glue is as famous as bird's nest and shark's fin. It is one of the eight... ...
Lettuce leaf in cold sauce
The first time I eat lettuce leaves, I used to throw them away. When I saw that some people used them for cold sauce, I tried. It's refreshing. -
Braised fish in brown sauce
Today, go fishing. I've caught a few bass of more than 2 jin. I'm so happy. Make a braised fish. I've also applied for a trial. I don't know if I can choose it. Because I actively participate in every activity of bean and fruit food. I take part... ...
Stir fried kidney with pickled peppers
It's a typical Chongqing style dish with heavy taste and good wine. The key point is to cut the kidney flower well. Stir fry it tender. The hot and sour degree of pickled peppers should be appropriate.
Boiled lard
My family don't like fat. So I thought of cooking fat into lard and stir fry. It's delicious. But eat less.
Beef in sour soup
It's already hot in Guangzhou in April. The highest temperature in the day is 30 degrees. On these two nights, I sleep with the air conditioner on. In this lazy early summer. What can I do to stimulate the taste? Beef in sour soup? That's it.
Fat reducing ginger, job's tears, wax gourd water
Weight loss is the pursuit and topic of a woman's life. Who doesn't want to be addicted to food and light and delicate. There are too many temptations in this prosperous world, so it's important to eat hard. It can let you satisfy your appetite ... ...
Eat a little full bamboo mutton casserole
I feel very sorry for you. I didn't go to the cookbook for a month. I feel very guilty. Busy with making cakes and developing new products. Writing new courses makes me feel overwhelmed by the time management. Think of my good ingredients can't ... ...
Rice with cabbage
When I was a child, I often ate the rice with vegetables made by my grandma. However, this rice with vegetables is different from the way of rice with vegetables in Northeast China. It's usually the way to cook the rice and mix the sauce and the... ...
Detoxification and low calorie braised mushrooms
[efficacy and function of white mushroom] according to the theory of traditional Chinese medicine, it has the functions of benefiting the intestines and Qi, dispersing blood heat, resolving the exterior and resolving phlegm, regulating qi, etc. ... ...
Broad bean in stone pot
I saw some fresh fava beans on the market. Our local fava beans have just blossomed and haven't been picked up yet. It's from Hainan. It's 8 yuan a Jin for those with shells. I bought some to satisfy my appetite. -
Stewed bean curd
Tofu is very nutritious. It contains iron, magnesium, potassium, niacin, copper, calcium, zinc, phosphorus, folic acid, vitamin B1, yolk and vitamin B6. Tofu is a nourishing, heat clearing and health preserving food. Regular food can nourish Qi,... ...
Tomato and egg pimple soup (Practical breakfast Series)
This tomato and egg pimple soup seems simple, but it contains breakfast nutrition. Kwai Fu is practical and delicious. It can be served with gold steamed buns for family members. ╭(╯ε╰)╮
Shark's fin root pot with seafood
How to maintain a long-term relationship? There is a particularly reliable saying - the secret of maintaining a relationship is a sense of proportionality. People get along with each other in a sense of proportionality. Food collocation also lie... ...
Appetizing spicy home style chicken
Not feeling well? No appetite? To make a delicious big dish of chicken. The spicy taste and attractive color come face to face. Can you still have a big appetite?.
Boiled peanuts with carrot
Peanuts and other dried fruit foods are rich in protein, vitamin B, vitamin E, calcium, iron and other minerals as well as vegetable oil, while cholesterol content is very low. The peanuts cooked like this are very tasty. -
