Chinese Food
All Recipes
Late night canteen potato salad vegetarian version
I can't help but start after watching the canteen in the late night. My version of cucumber is lightly stained. It's better to eat (θ '). All the above precise portions are a set of measuring spoons that can solve the problem. If you like, it's ... ...
Kung pao chicken pizza
Combine the mozzarella cheese and kung pao chicken. This pizza is a combination of Chinese and western. It tastes very good. It's sour and sweet. The peanut is crispy. It's a little spicy. It's accompanied by the bottom of the cake with a chewy ... ...
Stewed shrimp slices with towel gourd and carrot
Back to Sichuan, it's just the rhythm of eating, drinking and playing. Another round of bombardment came down. Chef Yang can't stand it. I want to go back to the mountains and forests. I'll leave now I'm joking. I've always been here for good fo... ...
Baked shrimps with minced garlic and cheese
Simply wait for Ding's new way of eating
Fried mushroom with potato chips
Hazelnut mushroom is one of the few wild fungi that people know but still can't be cultivated artificially (currently there are cultivation methods). It can be called mountain treasure and the fourth treasure in Northeast China . Hazelnut mushro... ...
Dry fried sheep lung
Once in a while as a child. Then we couldn't find the store. I happened to see raw materials in the supermarket. Want to try it on your own. Not bad
Crispy roasted vegetables
Crispy roasted vegetables taste very good. They can also make people feel full. But they have a lot less calories than traditional home cooking. It's recommended to maintain weight time.
Eggplant with fish flavor
Share my delicious new year's day. Last night, Fanshao had baked eggplant at the Chengdu old brand barbecue . He kept thinking about it. He said that the taste of baked eggplant was too special. He didn't eat enough. Listen to the mother in my h... ...
Beijing cuisine Beijing sauce shredded pork
Beijing sauce shredded pork is a famous Beijing dish. It takes pork tenderloin as the main ingredient, sweet noodle sauce and other sauces as auxiliary ingredients. It is cooked by the method of soy sauce explosion with northern characteristics.... ...
Pine meat
There must be this dish on the table of Jiangxi people's new year's day. Ha ha. I don't know why it's called pine meat. Maybe it looks like the fruit on the pine tree.
Red bean cake
It's simple, fast, delicious, and good for young and old.
Taro balls
(in addition, I've written a detailed menu of taro balls, which can be found on my homepage.) besides the materials I wrote, I can also add some other things, such as mung beans, job's tears, kidney beans and magic horses. In winter, I can heat ... ...
Tuna mashed potato
This kind of mashed potato was eaten in Japanese restaurant. It's a bit sweet. It's delicious. It's easy to make at home.
Stomach nourishing purple potato porridge
||I just went out to play with an aunt for a few days. My mother had diarrhea because of eating. It's a real worry free moment. What will she do when I start school like this So I made this purple potato porridge in the evening. It was delivered by hand.
10 minutes delicious beef and vermicelli casserole
On a cold day, it will be very satisfying to cook such a pot of vermicelli.
