Chinese Food
All Recipes
Three delicacies
I like peanuts. So it's added in the dish. I don't like it.
Thai style shrimp curry
Out of a recent obsession with curry
White crab and potato casserole - sour and sweet appetizer crab casserole
Among the crab casseroles made of swimming crab in Ningbo, potato crab casserole is the most common. This cooking method is especially common in Ninghai, Xiangshan and other places. Once, I went to Xiangshan to eat Sizhou head crab pot. It was a... ...
Three delicacies in Northeast China
As a companion mother, it's my pleasure to study my son's favorite dishes. I hope my son is healthy. I hope he can learn better.
Nutrition super comprehensive calcium finger food.
Vegetable tofu steamed cake is suitable for babies over 12 months to add tofu with rich calcium. Baby dishes contain vitamin A, B vitamins, vitamin C, calcium, iron, zinc and other minerals. The calcium content is several times that of cabbage. ... ...
Old milk potato
Potatoes. It's also called potato in Yunnan. Yunnan is rich in potatoes. Potatoes can be made into dozens of different dishes with different cooking methods. Why is this dish called old milk potato ? Laonai is a Yunnan dialect. It refers to an o... ...
Braised potato with carrot
I'd like to have the most common food. It's fragrant and delicious. It's nutritious. It's very popular with my family. For the elderly and children, it's recommended to eat it often. It's soft and delicious. Take some soup and bibimbap. It's cal... ...
Xiaoyu's meat crab pot
Recently, I came to Hangzhou and found that there is a more exaggerated way to eat. I stewed crabs and chicken feet together. I can also put bullfrogs, potatoes, water bamboo shoots, fans, lettuce In a word, it seems that there is nothing that c... ...
Fried pork tenderloin with potato
It's a delicious fried pork tenderloin with potatoes. It's delicious with tomato sauce. It's also a good meal. Children like it very much. It's crispy outside and tender inside.
Yam cake
It's a real home meal. Potato is yam in our hometown. I didn't know that yams and potatoes are two different kinds of food until I grew up. Anyway, we all call potatoes yam eggs ha ha. Today's yam cake is super simple. When I was a child, my mot... ...
Nutritious corn congee
There are a lot of taboos in diet. How to make a fast and efficient not only nutritious but also delicious breakfast has become the top priority of many friends
It's shaken. Baked potato with cream and crispy skin
I saw a new episode of variety show youth hostel a few days ago when I had a rest, so the content didn't appeal to me very much. But as a foodie, the most impressive food in the episode was the crispy baked potato, the phoenix egg and the new Ga... ...
Braised fish in three sauce
The first time I ate three juice stew pot was last winter. I was particularly curious about how to make this dish called three juice stew pot. It is a dish that can be eaten after stewing. But this dish can be stewed directly without adding wate... ...
Chicken in casserole
I always like to make stew in casserole. I think it tastes very good. The dishes made this time are more delicious. They all depend on three factors. The chicken legs should be salted in advance to taste. They should be stewed in a small heat in... ...
Spicy string incense
Guizhou people like to eat spicy food. They also like spicy food. It's cold now. Make some string incense at home. How nice it is to match meat and vegetable.
