Chinese Food
All Recipes
Boiled meat slices
For the first time, I ate boiled pork slices. I also made a big trouble. I thought it was very light when I saw the word boiled. As a result, a large plate of red soup was served and the boss was asked if it was the wrong dish. Later, I learned ... ...
Roasted fish with garlic
I'm fed up with crayfish. In the summer evening, I'd like to have grilled fish with beer. This life is too hot for the PS family. I'd like to have garlic.
Eggplant in cold sauce
My mother-in-law cooks for a week. I also have a light diet for a week. It said that Jiangsu vegetable only put salt. Or put some garlic slices. Add some sugar to make it fresh. I have no appetite. Turn out the refrigerator and lie down for two ... ...
Fried shrimps with leek and green pepper
Because my father likes to be caged in the ground, there are fresh water at home from time to time.
Sweet breakfast - muffins (no baking powder)
I've always wanted to make muffins. As long as this one is fried in a pan, don't move out of the oven. But I've seen many recipes will use baking powder. Although it's OK to eat a little, but I want to add less to the food for my children. It's ... ...
Cold spicy beef
Every time I come to my family to have a reunion with my friends, or I don't want to cook in the hot weather, I will mix a spicy beef at home. It's hot and sour. I can also add some dishes I like. It's simple and delicious. -
Stewed beef tendon
The common beef tendon is not easy to be marinated. Xiaogong's family has raised cattle before. The level of beef making is not so good ~ her way of doing it. It not only retains the taste of beef Q bullet, but also tastes full. The doorway insi... ...
Pudding
It's another simple dessert, and I'm trying to make it. Hahaha, this pudding tastes the same as the one I bought outside, but it's not the kind I want.
Green bean in cold sauce
Maodou is a kind of soybean with fresh pods. It's the best cold dish in summer. It's delicious and special. As long as the ingredients are Maodou. The others are all auxiliary materials and spices. They can be cooked first and then mixed quickly. -
Lisa food Qifeng cake roll
Qifeng is the basic cake for baking. Qifeng original flavor roll is also the most commonly made cake roll. After Qifeng roll is made, it can be turned into various cake rolls, such as meat pine roll, Matcha roll, two-color roll, orange roll, etc... ...
The simplest biscuit
Refer to the cranberry biscuit method. It can be replaced with red dates. It can also be dispensed with. Only for self recording. Some steps are simple. Not suitable for beginners
Homemade hot noodles are super delicious
When I was a kid, my pocket money probably went to little raccoon to buy noodles and spicy bars. I bought raccoon for shuihuka because it was delicious. Later, I knew that the spicy bars I bought were unsanitary, but I still couldn't control my ... ...
Pineapple bag
With this pineapple bag, all you need is a slice of ice butter and a cup of milk tea with silk stockings.
Roasted mushroom
One bite at a time. It's like eating abalone. It's still cumin flavor. It's made of wood -
