I've done it n times before and I feel it's not the same as what I sold outside. I feel it's hard and not soft after I cool it. Later, I bought a special bread flour (in fact, it is also high gluten flour) to make it better than ordinary high gl... ...
I made baked rice at home with my boyfriend. I made it for the first time. I was inexperienced and made it like bean skin baked rice. But I don't know if it tastes good.
For the first time in my life, I made mooncakes. ha-ha. The first moon cake. Start with a simple ice moon cake. Y(^_ ^) y (50g / 10 first month cake mold) reference quantity: about 13
My father called me to say let's go over for dinner in the evening. My mother would make my favorite food. For example, pea, pork, potato diced, braised Spanish mackerel with pickled vegetables, melon and flat soup, stir fried screws, as if she ... ...
A delicious and simple dish.
Like that smell
Hu Shi wrote at the beginning of his autobiography, I am from Huizhou, Anhui Province. Then he made a summary of the geographical environment of Huizhou. Huizhou was a government in the old system era. Under his administration, there were six co... ...
I like to try. I succeeded again.
Mustard to reduce fire &
Whole wheat bread
I haven't updated it for a long time ~ I feel like I haven't had a meal. I'm really busy recently. It's a bit of a job change. I have to work hard to adapt to it, don't I? My favorite food ~ I can't bear you to say that every time I make muffin,... ...
Chashugu mushroom, also known as chaxinggu mushroom, has a strong fragrance. It is the king of mushroom . It is a pure natural pollution-free health-care edible mushroom with high protein, low fat, low sugar and health food therapy. It is crisp,... ...