Dumplings are very common food in the north. It's also simple. But it's not easy to be like a restaurant. From diaojin, making dumplings, to the final cooking, they are all exquisite. Today, I'll teach you a delicious dumpling. I promise you'll ... ...
I've made a lot of delicious curries. I like the flavor very much. It's very popular in my family. It's also a dish with a high audience rate. A delicacy curry shrimp dish. In this season of seafood, Kwai Tai is not only delicious, but also good... ...
Korean cake originated in France, but it has been developed in Taiwan and Japan. Ladym, a Japanese French hybrid, has made a breakthrough in New York with a thousand layers of Korean cake, becoming the hottest dessert queen in the upper east. To... ...
I just want to eat.
I like this kind of crispy and soft biscuit.
Explanation - chengmian is also called Chengfen. In fact, it is a kind of gluten free flour. It is made of wheat flour. You don't have to say corn starch. Everyone should know what it is. To make crystal dumpling skin successfully, we must choos... ...
Last night, my husband said he wanted to eat it. He said I haven't done it for a long time. Ha ha Give him a surprise tonight (October 28, 2014)
It's Halloween again. Make a healthy and delicious Cupcake for children. This recipe can be used to make six cupcakes.
In fact, as a person, I always prefer fish steamed to eat. It's tender. Sometimes a person can also kill a big fish. It's said that I went to my cousin's home to play with a sneak teacher when I was 16 years old and learned it. Later I went home... ...
Cordyceps flower is not a flower. It is an artificially cultured Cordyceps fruiting body. The culture medium is a kind of fungus which imitates all kinds of nutrients contained in natural insects, including grains, beans, eggs and milk, etc. It'... ...
There are many ways to make spicy chicken. But I prefer the taste of Chongqing spicy chicken. Chongqing spicy chicken needs to find chicken in chili to be authentic.