Eggplant is rich in vitamin P. it is a kind of flavonoid. It can soften blood vessels and reduce blood pressure. Eggplant contains trigonelline and choline. It can combine with too much cholesterol in the small intestine. It can be excreted out ... ...
I often see pictures of Sikang and black tea together. It's absolutely the perfect afternoon tea partner. It's just a change of taste. Have some salty snacks. Maybe it's more appetizing.
Pound cake is not as soft as sponge cake and prestige cake, but it is also a wonderful thing to match it with a cup of strong black coffee as afternoon tea. The biggest feature of pound cake is that it will crack in the middle of the top after baking. -
Wangzai steamed bun is a good snack for adults and children. It's very nice to melt it in your mouth. Although it's very convenient to buy, it's more delicious to make it by yourself.
Cheese Sikang. A high-cost Sikang. The cheese is Amy's big hole cheese. The price is not cheap. Sikang's own taste is very beautiful. After baking, the big hole cheese sends out a unique flavor of milk. -
With the addition of Xiaomian pound cake, the heat can be controlled, the nutrition is absolutely good, and the taste is carried, -
Chocolate cookies. This component can make about 20 cookies.
I made 15 meat muffins from the rest of the dough.
Longli's meat is full of bones. It's fresh and tender after long cooking. It's almost no fishy smell. It's wonderful to fry it and pour on the seasoning.
I like this kind of European bread which is crispy on the outside and soft on the inside. It has a lot of nuts and dried fruits. It tastes rich and healthy.
Oreo biscuits are widely used. One of the children's favorites. Nougat made by Oreo is really sweet and delicious. Although it looks very dark, it has a very good reputation.
Baking session 14
I always like DIY's original private house. I like to use my brain to innovate and make my own style of food. Of course, the traditional classic food is also very popular. I always want to use square toast to make creative dishes. But I can't ba... ...