Chinese Food
All Recipes
Millet sweet bread
Xiaomi sweetheart has a kind of love that can't be said. It's like the spring breeze and drizzle slowly moistening and silently watching her sweetheart. There's a kind of love that can't be said clearly but denies that she's the one she loves an... ...
Pancake fruit
Cooking for children. I always try to use more grains or coarse grains as much as possible. For modern people, it is not necessarily conducive to health. Today's Pancakes have half mung bean powder. -
Pine kernel corn
My baby's favorite sweet dish. It's made of enough materials at home. It never tastes worse than the restaurant's.
[Pan Fried Bun]
I'm not good at making steamed buns, pasta and so on. I don't want to eat outside. I practice with books. Now I'm very proud to say, steamed buns are hard for me. After going to Shanghai, the pan-fried bun is juicy, crispy at the bottom of the ... ...
Spring horseshoe lotus wonton
I especially like horseshoe lotus. It has elegant temperament, symbolizing happiness and purity. Especially the white horseshoe lotus. It is also the most obvious flower soul of horseshoe lotus. The spirit of horseshoe lotus. It's like a girl ra... ...
[tuna salad hamburger] - from couss co6001
Delicious tuna salad hamburger. In hamburger bread, black tartary buckwheat flour rich in dietary fiber and microelements is used. In addition, the stuffing with meat and vegetable is also used. It's healthy and nutritious. Praise.. (~ ~ by @ Connie Chen)
Three color breakfast cake
It's simple and convenient. It's a nutritious breakfast. It's suitable for fruit salad or milk soymilk. -
Fried shredded radish balls
Meatballs, vegetables, eggs, flour, congee or soy milk are good breakfast -
Osmanthus cake with coconut sauce
Wuli gave my favorite tea as a gift. I didn't want to treat it casually. So I made tea to match it. On the night of early spring, a piece of sweet osmanthus cake with fragrant lips and teeth, accompanied by a cup of tea, seems to pass through th... ...
Fresh and salty scallion soda biscuit
A few days ago, I made diamond chocolate bean biscuits and gave them away. The child yelled and didn't eat the biscuits. In order to please the child, I made chive soda biscuits. Salty biscuits made of olive oil and a little salt. Less calories.... ...
Green tea, coconut, Swiss Roll
Last weekend, I invited my friends to have a dinner in New York to celebrate the Spring Festival. I made several cans of caramel and coconuts to bring to my friends. How could I know that Junda had a bad headache the night before the dinner. He ... ...
Simple snacks - night market snacks fried Oreo biscuits
Fried Oreo's way of eating originated in the United States and was popular in all night markets in Greater China. After the frying of Oreo, not only the sweetness becomes right, but also the outside is soft and the inside is crisp. The taste is ... ...
Stir fried gongs
Dan Dan wants to have bread. Make bread in the morning. When the bread is finished, lunch should be finished. It's just that there are new activities. Just make a gong burning. There is no non stick pot. Go to the wok directly. -
Soft and moist lemon pound cake
Fang Zi comes from Xiong guyuzi's book the ultimate pursuit of taste . The moist and refreshing lemon pound cake is excellent in taste and appearance. The pound cake is very soft. Butter is the key. Corn starch is added to improve the freshness ... ...
Leek box
It's said that there is a secret recipe in this leek box. It's mysterious. Later, I learned that when I was a child, the leek in my garden was the secret of this box. Because the flavor of leek in season is authentic and delicious. That is to sa... ...
Fried shrimps with garlic
Favorite mom's cooking
